Tasty+

Packaged product Fedtstoffer og olier Saffola

Tasty+ contains 900 kcal per 100 g. A serving, 10 g (10 g) provides about 90 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 414 kcal per 100 g across 4.961 products.

100 g provides 83 % of the Daily Value for Vitamin A and 55 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tasty+ by Saffola, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
900kcal per 100 g
0 gprotein
0 gcarbohydrates
100 gfat
90kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 900 kcal
Total fat L 100 g 128 %
Saturated fat L 21 g 105 %
Trans fat L 2 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamin A L 750 µg83 %
Vitamin D L 11 µg55 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %900kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A83 %Vitamin D55 %

Nutritional insights

  • Protein0 gin the lowest quarter of fedtstoffer og olier (median 0,1 g)
  • Sugars0 gin the lowest quarter of fedtstoffer og olier (median 0,5 g)
  • Fat100 gin the top quarter of fedtstoffer og olier (median 36,7 g)
  • Saturated fat21 gin the top quarter of fedtstoffer og olier (median 6,2 g)
  • Sodium0 mgin the lowest quarter of fedtstoffer og olier (median 229 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L40 g
Polyumættet fedt L39 g
Other components (1)
Alkohol L0 g

Product details

Brand
Saffola
Barcode
8901088002530
Quantity
820 g
Label serving
10 g
Category
Refined cereal oils
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PHYSICALLY REFINED RICE BRAN OIL, REFINED CORN OIL, ANTIOXIDANTS (INS 319, 330), VITAMINS, ANTI FOAMING AGENT (INS 900a)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Frequently asked questions

How many calories are in Tasty+?

100 g of Tasty+ has 900 kcal. Serving, 10 g (10 g): about 90 kcal.

How much protein is in Tasty+?

Tasty+ contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 10 g (10 g). About 0 % of its calories come from protein. Compared with other fedtstoffer og olier, that is in the lowest quarter (median 0,1 g).

How many carbs are in Tasty+?

Tasty+ has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tasty+?

Tasty+ contains 100 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).

What vitamins and minerals does Tasty+ contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (83 % DV) and Vitamin D (55 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tasty+?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901088002530. License: ODbL 1.0 (Open Food Facts). Source record dated 8. september 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.