Tartufo nero
Packaged product Sweets og Desserter Coop
Tartufo nero contains 230 kcal per 100 g. A serving, 80 g (80 g) provides about 184 kcal.
Roughly 48 % of its calories come from fat, with 44 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (230 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 230 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 8 g | 40 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 25 g | 9 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 23 g | |
| Added sugars L | 20,8 g | 42 % |
| Protein L | 4,5 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 44 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gin the top quarter of sweets og desserter (median 3,9 g)
- Fiber2,8 gin the top quarter of sweets og desserter (median 1,5 g)
- Sugars23 gin the lowest quarter of sweets og desserter (median 23,3 g)
- Fat12 gin the top quarter of sweets og desserter (median 11 g)
- Saturated fat8 gabove the median for sweets og desserter (median 7,7 g)
- Sodium40 mgbelow the median for sweets og desserter (median 52 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
Ingredients
Latte scremato fresco 40%, panna fresca 10%, tuorlo d'uovo zuccherato (tuorlo d'uovo 50%, zucchero), zucchero, sciroppo di glucosio, burro, cacao in polvere 4,8%, cioccolato extra fondente 2,5% (pasta di cacao, zucchero, burro di cacao, estratto di vaniglia), cacao zuccherato 2,4% (cacao in polvere, destrosio), latte scremato in polvere, destrosio, emulsionanti: mono e digliceridi degli acidi grassi, addensanti: farina di semi di carrube, gomma di guar, aromi
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkCremeÆgSukkerGlucosesirupSmørKakaosmør
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tartufo Despar | 228 | 3,6 g | 29 g | 10 g |
| & Crosta Mollica Pistachio & Almond Tartufi 2 Gela Crosta & Mollica | 227 | 3,5 g | 26 g | 12 g |
| TARTUFI pistache & amande Crosta & Mollica | 227 | 3,5 g | 26 g | 12 g |
| Tartufo Classico Il Viaggiator Goloso | 226 | 4 g | 27 g | 11 g |
| Tartufo al cacao Bofrost | 225 | 5 g | 24,5 g | 11,5 g |
| Tartufi al cioccolato Mancuso | 221 | 5,3 g | 27,8 g | 9,5 g |
| Tartufi caffè latte Truffes glacees Crosta & Mollica | 220 | 3,7 g | 26 g | 11 g |
| Tartufo Delhaize | 241 | 5,5 g | 28,1 g | 10,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tartufo nero?
100 g of Tartufo nero has 230 kcal. Serving, 80 g (80 g): about 184 kcal.
How much protein is in Tartufo nero?
Tartufo nero contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 3,6 g in serving, 80 g (80 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,9 g).
How many carbs are in Tartufo nero?
Tartufo nero has 25 g of total carbohydrates per 100 g, including 2,8 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tartufo nero?
Tartufo nero contains 12 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).
How much sodium is in Tartufo nero?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001120914552. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.