Sweet Peppers 1
Packaged product Sweets og Desserter Tesco
Sweet Peppers 1 contains 32 kcal per 100 g. A serving, 1 portion, 80 g (80 g) provides about 25 kcal.
Roughly 76 % of its calories come from carbohydrates, with 17 % from protein and 6 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (33 kcal per 100 g).
100 g provides 48 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 31,8 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 5,3 g | 2 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 5,1 g | |
| Protein L | 1,2 g | 2 % |
| Vitamin C L | 42,9 mg | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 76 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gin the top quarter of sweets og desserter (median 0,96 g)
- Fiber1,7 gbelow the median for sweets og desserter (median 1,8 g)
- Sugars5,1 gabove the median for sweets og desserter (median 4,3 g)
- Fat0,2 gbelow the median for sweets og desserter (median 0,3 g)
- Saturated fat0,1 gin the top quarter of sweets og desserter (median 0,071 g)
- Sodium4 mgin the lowest quarter of sweets og desserter (median 240 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pimientos Piquillo entero trozos con ajo Celorrio | 32 | 1,2 g | 5,2 g | 0,5 g |
| Pimientos del piquillo enteros CM | 32 | 1,2 g | 5,2 g | 0,4 g |
| Bio Paprika Mix K-Bio | 32 | 0,9 g | 5,2 g | 0,4 g |
| Snackpaprika poivron snack Delhaize | 32 | 1 g | 6 g | 0,5 g |
| Spitzpaprika Migros Budget | 31 | 1 g | 6 g | 0,2 g |
| Roasted red peppers Peppadew | 31 | 0,7 g | 6 g | 0 g |
| Roasted Red Peppers Karyatis | 31 | 0,7 g | 6,2 g | 0 g |
| Paprika Ja! | 31 | 0 g | 6 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sweet Peppers 1?
100 g of Sweet Peppers 1 has 32 kcal. Serving, 1 portion, 80 g (80 g): about 25 kcal.
How much protein is in Sweet Peppers 1?
Sweet Peppers 1 contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,96 g in serving, 1 portion, 80 g (80 g). About 17 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0,96 g).
How many carbs are in Sweet Peppers 1?
Sweet Peppers 1 has 5,3 g of total carbohydrates per 100 g, including 1,7 g of fiber and 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sweet Peppers 1?
Sweet Peppers 1 contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
What vitamins and minerals does Sweet Peppers 1 contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (48 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sweet Peppers 1?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 03273562. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.