Super fries low fat
Packaged product Fedtstoffer og olier Mccain
Super fries low fat contains 118 kcal per 100 g. A serving, 85 g (85 g) provides about 100 kcal.
Roughly 63 % of its calories come from carbohydrates, with 33 % from fat and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 396 kcal per 100 g across 5.723 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 4,7 g | 6 % |
| Saturated fat L | 0,24 g | 1 % |
| Sodium L | 118 mg | 5 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 2,4 g | 8 % |
| Total sugars | not reported | |
| Protein L | 1,2 g | 2 % |
| Vitamin C L | 2,8 mg | 3 % |
| Kalium L | 294 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 63 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gabove the median for fedtstoffer og olier (median 0,5 g)
- Fiber2,4 gin the top quarter of fedtstoffer og olier (median 0 g)
- Fat4,7 gin the lowest quarter of fedtstoffer og olier (median 33 g)
- Saturated fat0,24 gin the lowest quarter of fedtstoffer og olier (median 5,6 g)
- Sodium118 mgbelow the median for fedtstoffer og olier (median 245 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 1,8 g |
|---|---|
| Polyumættet fedt L | 0,59 g |
Product details
- Brand
- Mccain
- Barcode
- 0055773000672
- Label serving
- 85 g
- Category
- Fedtstoffer og olier
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Avocado Oil Salt And Pepper Potatos Private Selection | 118 | 2,4 g | 27,1 g | 0,59 g |
| Sesame King Prawn & Rice Salad with a teriyaki dressing Marks & Spencer | 118 | 10,2 g | 9,1 g | 3,3 g |
| Venezuelan Aoili Chaco | 118 | 0,4 g | 0,8 g | 12,7 g |
| Olive Oil Mashed Potato M And S | 118 | 1,5 g | 16,1 g | 5 g |
| Buffalo Ranch Dressing La Nova | 117 | 0 g | 6,7 g | 8,3 g |
| Low Fat Ranch Salad Dressing Earth Island | 117 | 3,3 g | 10 g | 5 g |
| Raspberry Light Vinaigrette Dressing Cains | 117 | 0 g | 30 g | 0 g |
| Italian Light Dressing Weis Quality | 117 | 0 g | 13,3 g | 6,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Super fries low fat?
100 g of Super fries low fat has 118 kcal. Serving, 85 g (85 g): about 100 kcal.
How much protein is in Super fries low fat?
Super fries low fat contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 85 g (85 g). About 4 % of its calories come from protein. Compared with other fedtstoffer og olier, that is above the median (median 0,5 g).
How many carbs are in Super fries low fat?
Super fries low fat has 20 g of total carbohydrates per 100 g, including 2,4 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Super fries low fat?
Super fries low fat contains 4,7 g of fat per 100 g, of which 0,24 g is saturated (1 % of the Daily Value).
How much sodium is in Super fries low fat?
100 g contains 118 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055773000672. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.