Stuffed green olives

Packaged product Grønsager Woolworths

Stuffed green olives contains 122 kcal per 100 g.

Roughly 97 % of its calories come from fat, with 2 % from protein and 0,3 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 153 kcal per 100 g across 176 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Stuffed green olives by Woolworths, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
0,7 gprotein
0,1 gcarbohydrates
13 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 122 kcal
Total fat L 13 g 17 %
Saturated fat L 3 g 15 %
Sodium L 1.650 mg 72 %
Total carbohydrates L 0,1 g 0 %
Dietary fiber L 2,1 g 8 %
Total sugars L 0,1 g
Protein L 0,7 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 0,3 %Fat: 97 %122kcal / 100 g
  • Protein 2 %
  • Carbohydrates 0,3 %
  • Fat 97 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,7 gin the lowest quarter of grønsager (median 1,3 g)
  • Sugars0,1 gabove the median for grønsager (median 0 g)
  • Fat13 gin the lowest quarter of grønsager (median 15 g)
  • Sodium1.650 mgin the top quarter of grønsager (median 1.400 mg)
  • Protein per 100 kcal0,57 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Woolworths
Barcode
9300633615253
Quantity
450 g
Category
Grønne udstoppede oliven
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Green Olives (49%), Water, Pimento Paste (11%) (Pimento, Salt, Thickener (401, 412), Firming Agent (509), Acidity Regulator (Lactic Acid), Preservative (202)), Salt, Acidity Regulator (Lactic Acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Queens Oliven gefüllt mit Paprikapaste Dittmann 122 1 g 0,2 g 11,9 g
Aceitunas con piparras Conservas Artesanas Rubio 122 1,4 g 0 g 12 g
Grüne Oliven Feinkost Dittmann 122 1 g 0,2 g 11,9 g
Greek olives M-Classic 123 2 g 2 g 11 g
Olives vertes chili Plaza del sol 121 1,1 g 5,2 g 11,7 g
Aceitunas verdes rellenas de pimiento asado Hacendado 121 1,5 g 0,5 g 11,8 g
Pimiento stuffed green olives in brine Essential Waitrose 124 0,74 g 0 g 13 g
Olive farcie aux poivrons Tramier 119 1,6 g 1,9 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stuffed green olives?

100 g of Stuffed green olives has 122 kcal.

How much protein is in Stuffed green olives?

Stuffed green olives contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 1,3 g).

How many carbs are in Stuffed green olives?

Stuffed green olives has 0,1 g of total carbohydrates per 100 g, including 2,1 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stuffed green olives?

Stuffed green olives contains 13 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).

How much sodium is in Stuffed green olives?

100 g contains 1.650 mg of sodium, 72 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. april 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9300633615253. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2024. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.