Strawberry

Packaged product Sweets og Desserter Movenpick

Strawberry contains 210 kcal per 100 g.

Roughly 62 % of its calories come from carbohydrates, with 35 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (226 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Strawberry by Movenpick, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
210kcal per 100 g
2 gprotein
32 gcarbohydrates
8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 210 kcal
Total fat L 8 g 10 %
Saturated fat L 4 g 20 %
Sodium L 0 mg 0 %
Total carbohydrates L 32 g 12 %
Dietary fiber L 0 g 0 %
Total sugars L 28 g
Added sugars L 10,1 g 20 %
Protein L 2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 62 %Fat: 35 %210kcal / 100 g
  • Protein 4 %
  • Carbohydrates 62 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gin the lowest quarter of sweets og desserter (median 3,4 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 0,69 g)
  • Sugars28 gin the top quarter of sweets og desserter (median 22,9 g)
  • Fat8 gbelow the median for sweets og desserter (median 11 g)
  • Saturated fat4 gin the lowest quarter of sweets og desserter (median 7,4 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 62,5 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Movenpick
Barcode
7613030838531
Category
Iscremer
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Erdbeerpüree und - saft (teilweise aus Konzentrat) (23 %), Rahm, Zucker, Vollmilch, Erdbeerstückchen (8 %), Wasser, Glukosesirup, Trauben - zucker, Stärken (Tapioka, Reis), Magermilchpulver, Zitronensaftkonzentrat, Milcheiweiss, Eigelb, Molkenpulver, Frucht-und Gemüsekonzentrate (rote Beete, Kürbis, Apfel, Karotte), Apfelextraktpulver, Zitrusfasern, natürliche Aromen, Invertzuckersirup. Kann Nüsse enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeSukkerMælkGlucosesirupÆgRisApple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strawberry?

100 g of Strawberry has 210 kcal.

How much protein is in Strawberry?

Strawberry contains 2 g of protein per 100 g (4 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,4 g).

How many carbs are in Strawberry?

Strawberry has 32 g of total carbohydrates per 100 g, including 0 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Strawberry?

Strawberry contains 8 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Strawberry?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613030838531. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.