Spinach Avocado Dip

Packaged product Suppe og saucer Classy Delites

Spinach Avocado Dip contains 107 kcal per 100 g. A serving, 28 g, 2 tbsp (28 g) provides about 30 kcal.

Roughly 60 % of its calories come from fat, with 27 % from carbohydrates and 13 % from protein (estimated with general energy factors).

That is close to the median for suppe og saucer on FoodFactly (117 kcal per 100 g).

100 g provides 60 % of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

107kcal per 100 g
3,6 gprotein
7,1 gcarbohydrates
7,1 gfat
30kcal in serving, 28 g, 2 tbsp (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 7,1 g 9 %
Saturated fat L 3,6 g 18 %
Trans fat L 0 g
Cholesterol L 18 mg 6 %
Sodium L 580 mg 25 %
Total carbohydrates L 7,1 g 3 %
Dietary fiber L 3,6 g 13 %
Total sugars not reported
Protein L 3,6 g 7 %
Vitamin A L 536 µg60 %
Vitamin C L 8,6 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 27 %Fat: 60 %107kcal / 100 g
  • Protein 13 %
  • Carbohydrates 27 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A60 %Vitamin C10 %

Nutritional insights

  • Protein3,6 gabove the median for suppe og saucer (median 2,1 g)
  • Fiber3,6 gin the top quarter of suppe og saucer (median 1 g)
  • Fat7,1 gabove the median for suppe og saucer (median 2,9 g)
  • Saturated fat3,6 gin the top quarter of suppe og saucer (median 0,8 g)
  • Sodium580 mgabove the median for suppe og saucer (median 424 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Classy Delites
Barcode
0793613300000
Label serving
28 g (2 Tbsp)
Category
Suppe og saucer
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Spinach, onions, water, avocado, tomatoes, cream cheese (pasteurized milk, cream, cheese culture, salt, and xanthan gum and/or carob bean and/or guar gums), sour cream (cultured cream), lime juice, cilantro, poblano peppers, garlic, natural cornstarch, extra virgin olive oil, orange juice, sun dried tomatoes, blck pepper, lime oil, spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgTomatCremeHvidløgOlivenolieMælkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spinach Avocado Dip?

100 g of Spinach Avocado Dip has 107 kcal. Serving, 28 g, 2 tbsp (28 g): about 30 kcal.

How much protein is in Spinach Avocado Dip?

Spinach Avocado Dip contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 28 g, 2 tbsp (28 g). About 13 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).

How many carbs are in Spinach Avocado Dip?

Spinach Avocado Dip has 7,1 g of total carbohydrates per 100 g, including 3,6 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spinach Avocado Dip?

Spinach Avocado Dip contains 7,1 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Spinach Avocado Dip contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (60 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spinach Avocado Dip?

100 g contains 580 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. marts 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0793613300000. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2017. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.