spaghetti bolognese
Packaged product Andre fødevarer heb
Spaghetti bolognese contains 159 kcal per 100 g. A serving, 1 portion, 340 g (340 g) provides about 540 kcal.
Roughly 41 % of its calories come from carbohydrates, with 39 % from fat and 20 % from protein (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 159 kcal | |
| Total fat L | 6,8 g | 9 % |
| Saturated fat L | 2,4 g | 12 % |
| Trans fat L | 0,29 g | |
| Cholesterol L | 17,6 mg | 6 % |
| Sodium L | 265 mg | 12 % |
| Total carbohydrates L | 16,2 g | 6 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 1,2 g | |
| Protein L | 7,6 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 41 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,6 gabove the median for andre fødevarer (median 7 g)
- Fiber1,2 gbelow the median for andre fødevarer (median 1,9 g)
- Sugars1,2 gbelow the median for andre fødevarer (median 3,4 g)
- Fat6,8 gabove the median for andre fødevarer (median 6,5 g)
- Saturated fat2,4 gabove the median for andre fødevarer (median 1,9 g)
- Sodium265 mgabove the median for andre fødevarer (median 240 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- heb
- Barcode
- 0004122071974
- Label serving
- 1 portion (340 g)
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Garlic Parm Tilapia Wegmans | 159 | 15,3 g | 6,5 g | 8,2 g |
| Publix Cuban Style Pot Roast Publix | 159 | 10,3 g | 12,1 g | 5,9 g |
| Arroz Con Guandu Rimith | 159 | 2,9 g | 35,3 g | 0,59 g |
| Spaghetti Bolognese MEAL SIMPLE | 159 | 7,6 g | 16,2 g | 6,8 g |
| Boneless Ribeye Hunter Cattle | 159 | 21,5 g | 0 g | 8,2 g |
| Sukiyaki Yoshinoya | 159 | 7,6 g | 11,8 g | 9,4 g |
| Batata Pré Frita Carinhas Congelada Bem Brasil Pacote 400g BEM BRASIL | 159 | 2,5 g | 22,4 g | 6,8 g |
| Bavette dijonnaise Top gourmet | 159 | 18,8 g | 1,8 g | 7,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in spaghetti bolognese?
100 g of spaghetti bolognese has 159 kcal. Serving, 1 portion, 340 g (340 g): about 540 kcal.
How much protein is in spaghetti bolognese?
Spaghetti bolognese contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 26 g in serving, 1 portion, 340 g (340 g). About 20 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 7 g).
How many carbs are in spaghetti bolognese?
Spaghetti bolognese has 16,2 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in spaghetti bolognese?
Spaghetti bolognese contains 6,8 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
How much sodium is in spaghetti bolognese?
100 g contains 265 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0004122071974. License: ODbL 1.0 (Open Food Facts). Source record dated 2. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.