Спагети Болонезе
Packaged product Korn og pastaprodukter Chef Select
Спагети Болонезе contains 145 kcal per 100 g. A serving, 350 g (350 g) provides about 508 kcal.
Roughly 56 % of its calories come from carbohydrates, with 29 % from fat and 15 % from protein (estimated with general energy factors).
That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 182 kcal per 100 g across 1.348 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 145 kcal | |
| Total fat L | 4,6 g | 6 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 232 mg | 10 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 2,4 g | |
| Protein L | 5,3 g | 11 % |
| Cholin L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 56 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gbelow the median for korn og pastaprodukter (median 7,3 g)
- Fiber1,1 gin the lowest quarter of korn og pastaprodukter (median 1,8 g)
- Sugars2,4 gbelow the median for korn og pastaprodukter (median 2,7 g)
- Fat4,6 gbelow the median for korn og pastaprodukter (median 5 g)
- Saturated fat1,8 gabove the median for korn og pastaprodukter (median 1,6 g)
- Sodium232 mgin the lowest quarter of korn og pastaprodukter (median 400 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Product details
- Brand
- Chef Select
- Barcode
- 4056489225706
- Quantity
- 350g
- Label serving
- 350 g
- Category
- Pasta-retter
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| CAR Conchiglie bolognaise Carrefour | 145 | 6,1 g | 21 g | 3,9 g |
| Penne Bolognese Ready Chef | 145 | 5,2 g | 19,1 g | 5 g |
| Singapur-Nudeln mit Gemüse, Schinkenwurst und Ei Orient Plaza | 145 | 4,6 g | 20 g | 4,8 g |
| Pennese bolognese Chef Select | 145 | 4,5 g | 19,7 g | 5,1 g |
| Pâtes torglioni et boulettes au poulet Toupargel | 145 | 6,4 g | 19 g | 4,4 g |
| Tagliatelle mit Wildlachs Culinea | 145 | 7,1 g | 10,5 g | 7,9 g |
| Pasta Mac & Cheese MCENNEDY | 145 | 4,1 g | 16,3 g | 6,9 g |
| 3 Cheese Pasta Bake Tesco | 145 | 6,3 g | 21,7 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Спагети Болонезе?
100 g of Спагети Болонезе has 145 kcal. Serving, 350 g (350 g): about 508 kcal.
How much protein is in Спагети Болонезе?
Спагети Болонезе contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 18,6 g in serving, 350 g (350 g). About 15 % of its calories come from protein. Compared with other korn og pastaprodukter, that is below the median (median 7,3 g).
How many carbs are in Спагети Болонезе?
Спагети Болонезе has 20 g of total carbohydrates per 100 g, including 1,1 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Спагети Болонезе?
Спагети Болонезе contains 4,6 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Спагети Болонезе?
100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489225706. License: ODbL 1.0 (Open Food Facts). Source record dated 3. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.