Soba Curry
Packaged product Måltider og disketter Nissin
Soba Curry contains 121 kcal per 100 g. A serving, 180 g (180 g) provides about 217 kcal.
Roughly 47 % of its calories come from carbohydrates, with 44 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 144 kcal per 100 g across 24 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 121 kcal | |
| Total fat L | 5,8 g | 7 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium L | 356 mg | 15 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,3 g | |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 47 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gin the lowest quarter of måltider og disketter (median 5,7 g)
- Sugars2,3 gbelow the median for måltider og disketter (median 2,3 g)
- Fat5,8 gabove the median for måltider og disketter (median 5 g)
- Saturated fat2,6 gabove the median for måltider og disketter (median 2,2 g)
- Sodium356 mgabove the median for måltider og disketter (median 288 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Nouilles 73,9 % (farine de _blé_, huile de palme, sel, exhausteur de goût (E621), agents de traitement de farine (E500, E451), antioxydant (E306), correcteur d'acidité : acide citrique]). Sauce 20,5 % (sucre, huile de colza, eau, protéines végétales hydrolysées, sel, curry en poudre 3,5 %, poudre de tomate, exhausteurs de goût (E621, E635), arômes (exhausteurs de goût: E627, E631; _blé_, _soja_), épices, vinaigre, colorant (caramel ordinaire), correcteur d'acidité (acide citrique) huile d'ail, thym), chou, carotte, oignon rouge, haricot vert.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LøgHvedemelPalmeolieSaltSukkerRapsfrøolieEddikeHvidløg
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|---|---|---|---|---|
| Nouilles Poulet & Légumes Cora | 124 | 5,8 g | 16 g | 3,6 g |
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| Lunch Pot Tahini Zoodles natsu | 108 | 3,7 g | 4,7 g | 7,7 g |
| Tagliatelles au Poulet sauce Pesto Fleury Michon | 143 | 6,3 g | 16 g | 5,7 g |
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| Veggie marché box colombo légumes veggie marché | 94 | 2,5 g | 13 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Soba Curry?
100 g of Soba Curry has 121 kcal. Serving, 180 g (180 g): about 217 kcal.
How much protein is in Soba Curry?
Soba Curry contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 4,5 g in serving, 180 g (180 g). About 8 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 5,7 g).
How many carbs are in Soba Curry?
Soba Curry has 14 g of total carbohydrates per 100 g, including 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Soba Curry?
Soba Curry contains 5,8 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Soba Curry?
100 g contains 356 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5997523313173. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.