Smooth Brussels Pâté

Packaged product Kød Tesco Finest

Smooth Brussels Pâté contains 209 kcal per 100 g. A serving, 45.5 g (45,5 g) provides about 95 kcal.

Roughly 71 % of its calories come from fat, with 17 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 326 kcal per 100 g across 155 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Smooth Brussels Pâté by Tesco Finest, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
209kcal per 100 g
9 gprotein
5,8 gcarbohydrates
16,5 gfat
95kcal in serving, 45.5 g (45,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 209 kcal
Total fat L 16,5 g 21 %
Saturated fat L 6,2 g 31 %
Sodium L 520 mg 23 %
Total carbohydrates L 5,8 g 2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 2,5 g
Added sugars L 1,9 g 4 %
Protein L 9 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 11 %Fat: 71 %209kcal / 100 g
  • Protein 17 %
  • Carbohydrates 11 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gin the lowest quarter of kød (median 11 g)
  • Fiber0,5 gabove the median for kød (median 0,34 g)
  • Sugars2,5 gin the top quarter of kød (median 0,9 g)
  • Fat16,5 gin the lowest quarter of kød (median 29 g)
  • Saturated fat6,2 gin the lowest quarter of kød (median 11 g)
  • Sodium520 mgin the lowest quarter of kød (median 640 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tesco Finest
Barcode
5054775703593
Quantity
170 g
Label serving
45.5 g
Category
Porklever Pâtés
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork Liver (27%), Pork Fat, Madeira Jelly (12%) [Water, Madeira Wine, Pork Gelatine, Dextrose, Gelling Agents (Agar, Carob Gum), Colour (Plain Caramel), Salt], Water, Shallot, Single Cream (_Milk_), Tapioca Starch, Butter (_Milk_), Cognac, Salt, Dextrose, Potato Starch, Flavouring, Sugar, Spices, Preservative (Sodium Nitrite).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeSmørSaltSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Smooth Brussels Pâté?

100 g of Smooth Brussels Pâté has 209 kcal. Serving, 45.5 g (45,5 g): about 95 kcal.

How much protein is in Smooth Brussels Pâté?

Smooth Brussels Pâté contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 4,1 g in serving, 45.5 g (45,5 g). About 17 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 11 g).

How many carbs are in Smooth Brussels Pâté?

Smooth Brussels Pâté has 5,8 g of total carbohydrates per 100 g, including 0,5 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Smooth Brussels Pâté?

Smooth Brussels Pâté contains 16,5 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).

How much sodium is in Smooth Brussels Pâté?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5054775703593. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.