Skumbrijas savā sulā
Packaged product Fisk og skaldyr Kaija
Skumbrijas savā sulā contains 150 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 40 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 206 kcal per 100 g across 255 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 2,7 g | 14 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 15 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gbelow the median for fisk og skaldyr (median 18 g)
- Sugars0 gin the lowest quarter of fisk og skaldyr (median 0,35 g)
- Fat10 gin the lowest quarter of fisk og skaldyr (median 14 g)
- Saturated fat2,7 gbelow the median for fisk og skaldyr (median 3,1 g)
- Sodium480 mgin the top quarter of fisk og skaldyr (median 364 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kaija
- Barcode
- 4751007730280
- Quantity
- 240 g
- Category
- Spiselige slagtebiprodukter (undtagen lever og nyre)
- Packaging
- Metal,Steel
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
alantjas mackerel / common mackerel of the species scomber scombrus 70% of the water intended for human consumption, edible salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Filets de maquereaux La belle-iloise | 151 | 11,9 g | 0,9 g | 11 g |
| Filets de Maquereaux Sauce Escabèche Belle France | 151 | 11,6 g | 1,6 g | 10,6 g |
| Filets de maquereaux sauce tomate, basilic Rochambeau | 149 | 12 g | 2,6 g | 10 g |
| Filets de maquereaux aux agrumes boîte de 1/4, 169g U | 149 | 12 g | 1,5 g | 10 g |
| Filets de maquereaux aux aubergines grillées et au piment U | 149 | 13 g | 2 g | 10 g |
| Filet Maquereaux Tomate et Basilic Auchan discount | 148 | 12 g | 2,6 g | 10 g |
| Skinless & Boneless Mackerel Fillets in Spicy Tomato Sauce Nixe | 148 | 11 g | 9,1 g | 7,3 g |
| Makerel in tomato sauce Roza | 153 | 17,6 g | 1,2 g | 9,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Skumbrijas savā sulā?
100 g of Skumbrijas savā sulā has 150 kcal.
Is Skumbrijas savā sulā high in protein?
Skumbrijas savā sulā contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 40 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 18 g).
How many carbs are in Skumbrijas savā sulā?
Skumbrijas savā sulā has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Skumbrijas savā sulā?
Skumbrijas savā sulā contains 10 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).
How much sodium is in Skumbrijas savā sulā?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. februar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4751007730280. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2022. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.