Sfoglia Rotonda
Packaged product Sweets og Desserter Buitoni
Sfoglia Rotonda contains 390 kcal per 100 g. A serving, 38 g (38 g) provides about 148 kcal.
Roughly 52 % of its calories come from fat, with 40 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (376 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 390 kcal | |
| Total fat L | 21,8 g | 28 % |
| Saturated fat L | 9 g | 45 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 38,1 g | 14 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,4 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 40 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,4 gabove the median for sweets og desserter (median 6,6 g)
- Fiber2,1 gbelow the median for sweets og desserter (median 2,3 g)
- Sugars1,5 gin the lowest quarter of sweets og desserter (median 17 g)
- Fat21,8 gabove the median for sweets og desserter (median 16,9 g)
- Saturated fat9 gbelow the median for sweets og desserter (median 9,1 g)
- Sodium440 mgin the top quarter of sweets og desserter (median 316 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Buitoni
- Barcode
- 8005420538616
- Quantity
- 230 g
- Label serving
- 38 g
- Category
- Viennoiseries
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, water, non-hydrogenated vegetable oils and fats (palm, rapeseed), wheat gluten, salt, alcohol, concentrated lemon juice, inactive yeast, flavorings,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSaltGærPalmeolieRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Minis viennoiseries Aldi | 391 | 7,8 g | 46 g | 19 g |
| Lanchinhos com pepitas de chocolate Continente | 389 | 7,3 g | 58 g | 14 g |
| 12 mini viennoiseries Marque Repère | 388 | 6,9 g | 37 g | 23 g |
| pasta sfoglia rotonda MaxiDì | 393 | 5,8 g | 38 g | 24 g |
| Pasta sfoglia fresca Maxi dì | 393 | 5,8 g | 38 g | 24 g |
| Omenaviineri Pirkka | 394 | 5 g | 37,5 g | 25 g |
| Duo Croissant Balconi | 394 | 5,8 g | 59 g | 15 g |
| Croissant Toast La Boulangerie | 395 | 9,3 g | 51,2 g | 16,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sfoglia Rotonda?
100 g of Sfoglia Rotonda has 390 kcal. Serving, 38 g (38 g): about 148 kcal.
How much protein is in Sfoglia Rotonda?
Sfoglia Rotonda contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 2,8 g in serving, 38 g (38 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,6 g).
How many carbs are in Sfoglia Rotonda?
Sfoglia Rotonda has 38,1 g of total carbohydrates per 100 g, including 2,1 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sfoglia Rotonda?
Sfoglia Rotonda contains 21,8 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).
How much sodium is in Sfoglia Rotonda?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. november 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005420538616. License: ODbL 1.0 (Open Food Facts). Source record dated 2. november 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.