Semicurado Cuñitas

Packaged product Mælk og æg Hacendado

Semicurado Cuñitas contains 421 kcal per 100 g.

Roughly 75 % of its calories come from fat, with 24 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (408 kcal per 100 g).

100 g provides 67 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Semicurado Cuñitas by Hacendado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
421kcal per 100 g
25 gprotein
1,6 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 421 kcal
Total fat L 35 g 45 %
Saturated fat L 25 g 125 %
Sodium L 680 mg 30 %
Total carbohydrates L 1,6 g 0,6 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %
Calcium L 870 mg67 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 2 %Fat: 75 %421kcal / 100 g
  • Protein 24 %
  • Carbohydrates 2 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium67 %

Nutritional insights

  • Protein25 gin the top quarter of mælk og æg (median 23 g)
  • Fat35 gin the top quarter of mælk og æg (median 34 g)
  • Saturated fat25 gin the top quarter of mælk og æg (median 24 g)
  • Sodium680 mgabove the median for mælk og æg (median 600 mg)
  • Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hacendado
Barcode
2350944005172
Category
semi-cured-cheese
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Leche pasteurizada de vaca (50%*), leche pasteurizada de oveja (20% *), leche pasteurizada de cabra (15%*)], sal, cuajo**, estabilizante (cloruro cálcico) y fermentos lácticos. Contiene conservadores (E-202 y E-235) y colorante (E-153) en la corteza plástica no comestible. Origen de la leche: España. *Promedios minimos. **Origen no animal. SIN GLUTEN. SIN HUEVO. Mantener en refrigeración. Se recomienda sacar del frío 15 minutos antes de consumir. Envasado en atmósfera protectora.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

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Semicurado García Baquero 417 25 g 1,5 g 34,5 g
Queso García Baquero Semicurado García Baquero 417 25 g 1,5 g 34,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Semicurado Cuñitas?

100 g of Semicurado Cuñitas has 421 kcal.

Is Semicurado Cuñitas high in protein?

Semicurado Cuñitas contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 23 g).

How many carbs are in Semicurado Cuñitas?

Semicurado Cuñitas has 1,6 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Semicurado Cuñitas?

Semicurado Cuñitas contains 35 g of fat per 100 g, of which 25 g is saturated (125 % of the Daily Value).

What vitamins and minerals does Semicurado Cuñitas contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (67 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Semicurado Cuñitas?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2350944005172. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.