Seared Salmon

Packaged product Fisk og skaldyr Cuisine Solutions

Seared Salmon contains 136 kcal per 100 g. A serving, 140.0 g (140 g) provides about 190 kcal.

Roughly 49 % of its calories come from protein, with 38 % from fat and 13 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

136kcal per 100 g
16,4 gprotein
4,3 gcarbohydrates
5,7 gfat
190kcal in serving, 140.0 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 136 kcal
Total fat L 5,7 g 7 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 4,3 g 2 %
Dietary fiber not reported
Total sugars L 4,3 g
Protein L 16,4 g 33 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49 %Carbohydrates: 13 %Fat: 38 %136kcal / 100 g
  • Protein 49 %
  • Carbohydrates 13 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16,4 gbelow the median for fisk og skaldyr (median 17,1 g)
  • Sugars4,3 gin the top quarter of fisk og skaldyr (median 0,3 g)
  • Fat5,7 gbelow the median for fisk og skaldyr (median 7,3 g)
  • Protein per 100 kcal12,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cuisine Solutions
Barcode
0225274027656
Label serving
140.0 g
Category
Fisk og skaldyr

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tuna Ocean Rise 136 21,3 g 0,86 g 4,6 g
Seared Salmon Sous-Vide 136 16,4 g 4,3 g 5,7 g
Seared Salmon Sous Vide 136 16,4 g 4,3 g 5,7 g
Seared Salmon Cuisine Solutions 136 16,4 g 4,3 g 5,7 g
Tuna - Tomato & Basil Coles 136 17,8 g 1,7 g 7,3 g
Fish Tofu Yohosiyo 136 10 g 11,2 g 5,6 g
Shrimp Risotto Aracini Aqua Gems 136 6,7 g 20 g 3,3 g
Spicy Tuna Bowl Fusia Sushi 136 10 g 14,1 g 5,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Seared Salmon?

100 g of Seared Salmon has 136 kcal. Serving, 140.0 g (140 g): about 190 kcal.

Is Seared Salmon high in protein?

Seared Salmon contains 16,4 g of protein per 100 g (33 % of the 50 g Daily Value), or 23 g in serving, 140.0 g (140 g). About 49 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 17,1 g).

How many carbs are in Seared Salmon?

Seared Salmon has 4,3 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Seared Salmon?

Seared Salmon contains 5,7 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0225274027656. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.