Sauce Soya

Packaged product Suppe og saucer VH

Sauce Soya contains 67 kcal per 100 g.

Roughly 50 % of its calories come from protein, with 50 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is close to the median for suppe og saucer on FoodFactly (67 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sauce Soya by VH, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
67kcal per 100 g
6,7 gprotein
6,7 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 66,7 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 8.267 mg 359 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 12,5 g 25 %
Protein L 6,7 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 50 %67kcal / 100 g
  • Protein 50 %
  • Carbohydrates 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,7 gbelow the median for suppe og saucer (median 6,7 g)
  • Sugars0 gin the lowest quarter of suppe og saucer (median 3,8 g)
  • Sodium8.267 mgin the top quarter of suppe og saucer (median 5.800 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
VH
Barcode
0058744151632
Category
Sojasaucer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, salt, caramel, hydrolyzed soy protein, corn syrup, glucose solids, sodium benzoate, dimethylpolysiloxane (antifoaming agent). we casupe (15 ml) contains soy. % daily value ingredients: eau, sel, caramel, protéine desoyahydrolysée, sirop demaïs, matière séche delucose, benzoatedesodium. dimethrolysiloxane (agentantimousse). quotidienne 0 % contiesoya. aliment 0% boted in canada embotefee au canada 52 % préparés au québec conagr foods canada inc. mississauga, ontario 1aw 5k7 1% our

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Less sodium soy sauce Market Basket 67 0 g 13,3 g 0 g
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Yuki Shoyu Shoda Shoyu 67 6,7 g 6,7 g 0 g
Soy Sauce Kikkoman 67 0 g 6,7 g 0 g
Brewed Soy Sauce Kroger 67 13,3 g 6,7 g 0 g
Soy sauce Ran foods 67 6,7 g 14,2 g 1,6 g
Authentic Soy Sauce Giant Eagle 67 6,7 g 6,7 g 0 g
Soy Sauce Food Lion 67 0 g 13,3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sauce Soya?

100 g of Sauce Soya has 67 kcal.

How much protein is in Sauce Soya?

Sauce Soya contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 50 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 6,7 g).

How many carbs are in Sauce Soya?

Sauce Soya has 6,7 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sauce Soya?

Sauce Soya contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Sauce Soya?

100 g contains 8.267 mg of sodium, 359 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0058744151632. License: ODbL 1.0 (Open Food Facts). Source record dated 2. juni 2026. Imported 6. november 2026.

Last updated: . Source description: "SAUCE SOYA". Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.