Sauce chocolat

Packaged product Suppe og saucer Nestlé

Sauce chocolat contains 223 kcal per 100 g.

Roughly 69 % of its calories come from carbohydrates, with 28 % from fat and 2 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 300 kcal per 100 g across 51 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sauce chocolat by Nestlé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
223kcal per 100 g
1,3 gprotein
37,8 gcarbohydrates
6,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 223 kcal
Total fat L 6,8 g 9 %
Saturated fat L 4,4 g 22 %
Sodium L 92 mg 4 %
Total carbohydrates L 37,8 g 14 %
Dietary fiber L 2,8 g 10 %
Total sugars L 34,1 g
Protein L 1,3 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 69 %Fat: 28 %223kcal / 100 g
  • Protein 2 %
  • Carbohydrates 69 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,3 gin the lowest quarter of suppe og saucer (median 2,6 g)
  • Fiber2,8 gabove the median for suppe og saucer (median 2,4 g)
  • Sugars34,1 gin the lowest quarter of suppe og saucer (median 45,9 g)
  • Fat6,8 gabove the median for suppe og saucer (median 3,1 g)
  • Saturated fat4,4 gabove the median for suppe og saucer (median 1,5 g)
  • Sodium92 mgabove the median for suppe og saucer (median 64,1 mg)
  • Protein per 100 kcal0,58 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestlé
Barcode
3033710037018
Category
Chokoladesauce
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
chocolate flavoured topping Woolworths 220 0,5 g 52,5 g 0,5 g
Genuine Chocolate Flavour Syrup Hershey's 237 2,6 g 60,5 g 1,1 g
Simply 5 Syrup Hershey's 237 0 g 63,2 g 0 g
Hershey's Syrup Hershey's 237 0 g 63,2 g 0 g
Syrup HERSHEY'S 237 0 g 57,9 g 0 g
Rich chocolate sauce Barker's 242 2,3 g 60,7 g 2,3 g
Sauce chocolat intense Giraudet 245 17,9 g 24,1 g 15,9 g
Chocolate Flavored Syrup Aldi 250 2,5 g 62,5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sauce chocolat?

100 g of Sauce chocolat has 223 kcal.

How much protein is in Sauce chocolat?

Sauce chocolat contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2,6 g).

How many carbs are in Sauce chocolat?

Sauce chocolat has 37,8 g of total carbohydrates per 100 g, including 2,8 g of fiber and 34,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sauce chocolat?

Sauce chocolat contains 6,8 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).

How much sodium is in Sauce chocolat?

100 g contains 92 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3033710037018. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.