Sardinas en salsa de tomate
Packaged product Suppe og saucer Dia
Sardinas en salsa de tomate contains 196 kcal per 100 g.
Roughly 57 % of its calories come from fat, with 40 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 166 kcal per 100 g across 408 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 196 kcal | |
| Total fat L | 11,9 g | 15 % |
| Saturated fat L | 2,2 g | 11 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 1,6 g | 0,6 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,4 g | |
| Protein L | 19 g | 38 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Carbohydrates 3 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19 gin the top quarter of suppe og saucer (median 17 g)
- Sugars0,4 gin the lowest quarter of suppe og saucer (median 0,9 g)
- Fat11,9 gabove the median for suppe og saucer (median 10 g)
- Saturated fat2,2 gbelow the median for suppe og saucer (median 2,7 g)
- Sodium440 mgabove the median for suppe og saucer (median 387 mg)
- Protein per 100 kcal9,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dia
- Barcode
- 8480017134370
- Category
- Sardiner i tomatsauce
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sardines in Tomato Sauce Vigo | 196 | 16,1 g | 5,4 g | 12,5 g |
| Sardinhas em Tomate Picante Manná | 196 | 16,7 g | 0 g | 13,3 g |
| Sardines tomate Pouce | 195 | 16 g | 2,7 g | 13 g |
| Porthos Sardines Tomato Sauce 120G Porthos | 195 | 20 g | 1,7 g | 12 g |
| Sabri, sardines in tomato sauce Sabri | 195 | 22,4 g | 1,2 g | 10,9 g |
| Sardinas en salsa de tomate Ribeira | 198 | 15,4 g | 0,9 g | 14,7 g |
| Sardinas en tomate salvora | 198 | 15,4 g | 0,9 g | 14,7 g |
| Sardinas en tomate unide | 199 | 17,8 g | 4,4 g | 12,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sardinas en salsa de tomate?
100 g of Sardinas en salsa de tomate has 196 kcal.
Is Sardinas en salsa de tomate high in protein?
Sardinas en salsa de tomate contains 19 g of protein per 100 g (38 % of the 50 g Daily Value). About 40 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 17 g).
How many carbs are in Sardinas en salsa de tomate?
Sardinas en salsa de tomate has 1,6 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sardinas en salsa de tomate?
Sardinas en salsa de tomate contains 11,9 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
How much sodium is in Sardinas en salsa de tomate?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480017134370. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.