Salvado Plus

Packaged product Andre fødevarer Fango

Salvado Plus contains 243 kcal per 100 g. A serving, 2 slides, 53 g (53 g) provides about 129 kcal.

Roughly 68 % of its calories come from carbohydrates, with 18 % from protein and 14 % from fat (estimated with general energy factors).

That is close to the median for andre fødevarer on FoodFactly (264 kcal per 100 g).

100 g provides 48 % of the Daily Value for Riboflavin (B2) and 37 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salvado Plus by Fango, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
243kcal per 100 g
10,8 gprotein
41,5 gcarbohydrates
3,8 gfat
129kcal in serving, 2 slides, 53 g (53 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 3,8 g 5 %
Saturated fat not reported
Trans fat L 0 g
Sodium L 230 mg 10 %
Total carbohydrates L 41,5 g 15 %
Dietary fiber L 5,5 g 20 %
Total sugars L 5,1 g
Added sugars L 4,3 g 9 %
Protein L 10,8 g 22 %
Riboflavin (B2) L 0,62 mg48 %
Jern L 6,6 mg37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 68 %Fat: 14 %243kcal / 100 g
  • Protein 18 %
  • Carbohydrates 68 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)48 %Jern37 %

Nutritional insights

  • Protein10,8 gabove the median for andre fødevarer (median 7 g)
  • Fiber5,5 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sugars5,1 gabove the median for andre fødevarer (median 3,4 g)
  • Fat3,8 gbelow the median for andre fødevarer (median 6,5 g)
  • Sodium230 mgbelow the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fango
Barcode
7793890258844
Label serving
2 slides (53 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Galette andouille guemene Les Délices d''Arnage 243 13 g 13 g 15 g
Easy singles Dunnes Stores 243 16 g 11 g 15 g
Petits pains précuits Colruyt 243 8,1 g 49 g 1 g
Abricot moelleux Maison Roucadil 243 3,2 g 53 g 0,8 g
bang bang cauliflower Waitrose 243 2,2 g 19,4 g 16,9 g
Prosciutto Waitrose 243 29,1 g 0,7 g 13,8 g
Kren Frischkäse Spar 243 7 g 2 g 23 g
Warburtons Brown Toastie Pockets 4 Pack Warburtons 243 9,8 g 42,2 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salvado Plus?

100 g of Salvado Plus has 243 kcal. Serving, 2 slides, 53 g (53 g): about 129 kcal.

Is Salvado Plus high in protein?

Salvado Plus contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value), or 5,7 g in serving, 2 slides, 53 g (53 g). About 18 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 7 g).

How many carbs are in Salvado Plus?

Salvado Plus has 41,5 g of total carbohydrates per 100 g, including 5,5 g of fiber and 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salvado Plus?

Salvado Plus contains 3,8 g of fat per 100 g.

What vitamins and minerals does Salvado Plus contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (48 % DV) and jern (37 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salvado Plus?

100 g contains 230 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. december 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7793890258844. License: ODbL 1.0 (Open Food Facts). Source record dated 11. december 2024. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.