Salteado tradicional

Packaged product Drikkevarer Aliada

Salteado tradicional contains 24 kcal per 100 g.

Roughly 64 % of its calories come from carbohydrates, with 36 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 40 kcal per 100 g across 29 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salteado tradicional by Aliada, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
24kcal per 100 g
1,8 gprotein
3,2 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 24,2 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 10,2 mg 0,4 %
Total carbohydrates L 3,2 g 1 %
Dietary fiber L 2,1 g 8 %
Total sugars L 1,4 g
Added sugars L 0 g 0 %
Protein L 1,8 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36 %Carbohydrates: 64 %24kcal / 100 g
  • Protein 36 %
  • Carbohydrates 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,8 gabove the median for drikkevarer (median 1,7 g)
  • Fiber2,1 gin the lowest quarter of drikkevarer (median 2,4 g)
  • Sugars1,4 gin the lowest quarter of drikkevarer (median 2,3 g)
  • Fat0 gin the lowest quarter of drikkevarer (median 0,5 g)
  • Saturated fat0 gin the lowest quarter of drikkevarer (median 0,1 g)
  • Sodium10,2 mgbelow the median for drikkevarer (median 20,8 mg)
  • Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aliada
Barcode
8433329034470
Quantity
400 g
Category
salteados-de-vegetales-congelados
Packaging
frozen,es:bolsa-de-plastico
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Judía verde redonda troceada, brécol, cebolla en dados, pimiento rojo en dados, champiñón en laminas (Agaricus bisporus) 15%*.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Løg

Similar products

FoodCaloriesProteinCarbsFat
Salteado verduras BonÀrea 20 1,6 g 1,9 g 0,4 g
Salteado de verduras congelado Alipende 29 2,2 g 3,2 g 0,4 g
Salteado de verduras Hacendado 30 2 g 3,8 g 0,3 g
Salteado de judías verdes, brócoli y champiñones Eroski 31 1,7 g 5,4 g 0,2 g
Salteado mediterráneo La Sirena 32 1,5 g 5,4 g 0 g
Salteado de verduras Alteza 32 1,7 g 4,6 g 0,2 g
Salteado tradicional Findus 32 1,6 g 4,5 g 0,3 g
Salteado de verduras congelado SuperSol 33 1,9 g 5,9 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salteado tradicional?

100 g of Salteado tradicional has 24 kcal.

How much protein is in Salteado tradicional?

Salteado tradicional contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value). About 36 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 1,7 g).

How many carbs are in Salteado tradicional?

Salteado tradicional has 3,2 g of total carbohydrates per 100 g, including 2,1 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salteado tradicional?

Salteado tradicional contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Salteado tradicional?

100 g contains 10,2 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8433329034470. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.