Salchichón de pavo
Packaged product Kød Costa Brava
Salchichón de pavo contains 273 kcal per 100 g.
Roughly 56 % of its calories come from fat, with 37 % from protein and 7 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (264 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 17 g | 22 % |
| Saturated fat L | 6,3 g | 32 % |
| Sodium L | 1.680 mg | 73 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Added sugars L | 2,1 g | 4 % |
| Protein L | 25 g | 50 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37 %
- Carbohydrates 7 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the lowest quarter of kød (median 39 g)
- Sugars5 gin the top quarter of kød (median 0,8 g)
- Fat17 gin the top quarter of kød (median 5 g)
- Saturated fat6,3 gabove the median for kød (median 2 g)
- Sodium1.680 mgbelow the median for kød (median 1.760 mg)
- Protein per 100 kcal9,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Costa Brava
- Barcode
- 15252586
- Quantity
- 2 x 75 g
- Category
- Tørret kød
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Muslo de pavo, grasa de pavo, lactosa, sal, leche desnatada en polvo, dextrosa, especias, estabilizantes (E-450, E-451), proteinas de la leche, aromas, antioxidante (E-301), conservadores ( 250, E-252) y colorante (E-120),7
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Steak Biltonng Coan | 273 | 60 g | 2,7 g | 2,3 g |
| Biltong The Original Biltong Company | 273 | 60 g | 2,7 g | 2,3 g |
| Western Crown Beef Stick Cajun Hot Western Crown | 273 | 50 g | 5 g | 6 g |
| Beef Biltong Original Cruga | 274 | 55 g | 3,2 g | 4,5 g |
| Elk Jerky Black Pepper RENJER | 272 | 53 g | 2,2 g | 1,8 g |
| Game Jerky Mariani | 272 | 34,9 g | 29,1 g | 1,3 g |
| Jalapeno Beef Jerky Jacklinks | 272 | 37,6 g | 21,8 g | 3,6 g |
| Ostrich biltong, sliced Woolworths Food | 276 | 57,4 g | 5,7 g | 2,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salchichón de pavo?
100 g of Salchichón de pavo has 273 kcal.
Is Salchichón de pavo high in protein?
Salchichón de pavo contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 37 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 39 g).
How many carbs are in Salchichón de pavo?
Salchichón de pavo has 5 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salchichón de pavo?
Salchichón de pavo contains 17 g of fat per 100 g, of which 6,3 g is saturated (32 % of the Daily Value).
How much sodium is in Salchichón de pavo?
100 g contains 1.680 mg of sodium, 73 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 15252586. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.