Salchichón de pavo
Packaged product Meat Costa Brava
Salchichón de pavo contains 273 kcal per 100 g.
Roughly 56% of its calories come from fat, with 37% from protein and 7% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (257 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 6.3 g | 32% |
| Sodium L | 1,680 mg | 73% |
| Total carbohydrates L | 5 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Added sugars L | 2.1 g | 4% |
| Protein L | 25 g | 50% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 37%
- Carbohydrates 7%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25 gin the lowest quarter of meat (median 39 g)
- Sugars5 gin the top quarter of meat (median 0.8 g)
- Fat17 gin the top quarter of meat (median 5 g)
- Saturated fat6.3 gin the top quarter of meat (median 2 g)
- Sodium1,680 mgbelow the median for meat (median 1,740 mg)
- Protein per 100 kcal9.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Costa Brava
- Barcode
- 15252586
- Quantity
- 2 x 75 g
- Category
- Dried meats
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Muslo de pavo, grasa de pavo, lactosa, sal, leche desnatada en polvo, dextrosa, especias, estabilizantes (E-450, E-451), proteinas de la leche, aromas, antioxidante (E-301), conservadores ( 250, E-252) y colorante (E-120),7
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef Steak Biltonng Coan | 273 | 60 g | 2.7 g | 2.3 g |
| Western Crown Beef Stick Cajun Hot Western Crown | 273 | 50 g | 5 g | 6 g |
| Biltong The Original Biltong Company | 273 | 60 g | 2.7 g | 2.3 g |
| Beef Biltong Original Cruga | 274 | 55 g | 3.2 g | 4.5 g |
| Jalapeno Beef Jerky Jacklinks | 272 | 37.6 g | 21.8 g | 3.6 g |
| Elk Jerky Black Pepper RENJER | 272 | 53 g | 2.2 g | 1.8 g |
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| Ostrich biltong, sliced Woolworths Food | 276 | 57.4 g | 5.7 g | 2.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 15252586. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.