Salchichas cocktail
Salchichas cocktail contains 180 kcal per 100 g.
Roughly 70 % of its calories come from fat, with 22 % from protein and 8 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 267 kcal per 100 g across 165 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 180 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 4,7 g | 24 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 8 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the lowest quarter of kød (median 12,5 g)
- Sugars0,5 gin the lowest quarter of kød (median 1 g)
- Fat14 gin the lowest quarter of kød (median 23 g)
- Saturated fat4,7 gin the lowest quarter of kød (median 9 g)
- Sodium800 mgin the top quarter of kød (median 728 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dia
- Barcode
- 8480017539250
- Category
- Knakke til industrien
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Knack BN Salaisons Stemmelen | 175 | 22,8 g | 4,1 g | 7,6 g |
| Runderknakworst Albert Heijn | 175 | 11 g | 5,5 g | 12 g |
| Kip knakworst T | 186 | 9,8 g | 5 g | 14,1 g |
| Salsichas Frankfurt JOAQUIN ALBERTI S.A. | 165 | 13 g | 0,9 g | 12 g |
| HERTA KNACKI Saucisses au Jambon x6 - 210g Herta | 196 | 13 g | 1,1 g | 15 g |
| Knacks Pur Porc Tradilège | 197 | 11 g | 1,5 g | 16 g |
| Knakworst Jumbo | 163 | 12,2 g | 3 g | 11,4 g |
| Knakworsten Zwagerman | 160 | 11,7 g | 2,1 g | 11,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salchichas cocktail?
100 g of Salchichas cocktail has 180 kcal.
Is Salchichas cocktail high in protein?
Salchichas cocktail contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 12,5 g).
How many carbs are in Salchichas cocktail?
Salchichas cocktail has 3,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salchichas cocktail?
Salchichas cocktail contains 14 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).
How much sodium is in Salchichas cocktail?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480017539250. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.