Salatdressing Joghurt Light
Packaged product Suppe og saucer Aldi
Salatdressing Joghurt Light contains 291 kcal per 100 g. A serving, 30 ml (30 g) provides about 87 kcal.
Roughly 81 % of its calories come from fat, with 18 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 291 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 2,4 g | 12 % |
| Sodium L | 540 mg | 23 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 11,1 g | |
| Added sugars L | 11,1 g | 22 % |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 18 %
- Fat 81 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,8 gbelow the median for suppe og saucer (median 1,3 g)
- Sugars11,1 gabove the median for suppe og saucer (median 4 g)
- Fat26 gin the top quarter of suppe og saucer (median 4,2 g)
- Saturated fat2,4 gabove the median for suppe og saucer (median 0,5 g)
- Sodium540 mgbelow the median for suppe og saucer (median 613 mg)
- Protein per 100 kcal0,27 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 22119285
- Quantity
- 250 ml
- Label serving
- 30 ml
- Category
- dagligvarer
- Packaging
- Plastic,Bottle
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Trinkwasser Rapsöl, Zucker, Zwiebeln, Apfelmus, Glukose-Frultose-Sirup, Zucker, Säuerungsmittel: Citronensäure, Antioxidationsmittel: Ascorbinsãure), Weinessig, agel Verdickungsmitel: Johannisbrotkernmehl Guarkernmehl, Sàuerungsmittel Weinsäure (L+Maistärke,Seieal Gueing 6ewürze, Branntweinessia, Senfsaaten,Selet.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hoisin-Sauce Lee Kum Kee | 291 | 1,5 g | 67 g | 1,7 g |
| curry Orlando | 291 | 0,5 g | 7,3 g | 28,8 g |
| Pesto à la génovèse Louis Martin | 291 | 5,3 g | 5,6 g | 27 g |
| Pesto basilic, tofu et chanvre Sacla | 291 | 2,9 g | 8,1 g | 27 g |
| Sauce Curry Bénédicta | 291 | 0,5 g | 7,3 g | 28,8 g |
| Knoflooksaus Turks Yildriz | 291 | 0,8 g | 19 g | 23 g |
| Sauce chocolat boni-selection | 291 | 1,6 g | 66 g | 1,7 g |
| Hummus naturel Aldi | 291 | 6,5 g | 7,2 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salatdressing Joghurt Light?
100 g of Salatdressing Joghurt Light has 291 kcal. Serving, 30 ml (30 g): about 87 kcal.
How much protein is in Salatdressing Joghurt Light?
Salatdressing Joghurt Light contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,24 g in serving, 30 ml (30 g). About 1 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,3 g).
How many carbs are in Salatdressing Joghurt Light?
Salatdressing Joghurt Light has 13 g of total carbohydrates per 100 g, including 11,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salatdressing Joghurt Light?
Salatdressing Joghurt Light contains 26 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
How much sodium is in Salatdressing Joghurt Light?
100 g contains 540 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 22119285. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.