Salat-Menü - Pasta-Salat mit Pulled Pork
Packaged product Grønsager Aldi
Salat-Menü - Pasta-Salat mit Pulled Pork contains 118 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 33 % from fat and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 138 kcal per 100 g across 1.285 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 4,2 g | 5 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 196 mg | 9 % |
| Total carbohydrates L | 15,3 g | 6 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 5,8 g | |
| Added sugars L | 3,6 g | 7 % |
| Protein L | 3,8 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 54 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,8 gbelow the median for grønsager (median 4,3 g)
- Fiber1,2 gin the lowest quarter of grønsager (median 1,8 g)
- Sugars5,8 gin the top quarter of grønsager (median 3 g)
- Fat4,2 gin the lowest quarter of grønsager (median 7,9 g)
- Saturated fat0,7 gbelow the median for grønsager (median 1,3 g)
- Sodium196 mgin the lowest quarter of grønsager (median 320 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4061458268943
- Quantity
- 350 g
- Category
- Tilberedte salater
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
28% Chili-Joghurt-Dressing (Wasser, Zucker, Rapsöl, Joghurterzeugnis (Magermilch, Stabilisator: Pektin; Joghurtkulturen), Branntweinessig, Weißweinessig, modifizierte Stärke, Kartoffelstärke, Tomaten, Paprika, 1% Sambal Oelek (Chilis, Speisesalz, Säuerungsmittel: Citronensäure; Konservierungsstoff: Kaliumsorbat), Senfsaaten, Vollmilchpulver, Magermilchpulver, Milcheiweiß, Traubenzucker, Speisesalz, Kräuter, Gewürze, Hefeextrakt, Verdickungsmittel: Xanthan, Guarkernmehl; Säuerungsmittel: Citronensäure, Milchsäure, Weinsäure (L+); Farbstoff: Paprikaextrakt), Salat-Gemüsemischung (Frisée, gelbe Bete, Babyspinat), 23 % gegarte Nudeln (Hartweizengrieß, Wasser, Rapsöl), 8% gegartes, gewürztes Schweinefleisch (Schweinefleisch, Salz, Maltodextrin, Gewürze, Säureregulator: Natriumcitrat, modifizierte Maisstärke, Gewürzextrakte, Zucker, Zwiebeln, Knoblauch, Tomatenpulver, Kräuter), Apfel (Apfel, Antioxidationsmittel: Calciumascorbat, Citronensäure), 4 % Croutons (Weizenmehl, Sonnenblumenöl (Sonnenblumenöl, Antioxidationsmittel: Extrakt aus Rosmarin), Speisesalz, Hefe), Zwiebel. Kann Spuren von Ei und Sellerie enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AppleLøgSukkerRapsfrøolieEddikeTomatSaltGær
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salat-Menü - Pasta-Salat mit Pulled Pork?
100 g of Salat-Menü - Pasta-Salat mit Pulled Pork has 118 kcal.
How much protein is in Salat-Menü - Pasta-Salat mit Pulled Pork?
Salat-Menü - Pasta-Salat mit Pulled Pork contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other grønsager, that is below the median (median 4,3 g).
How many carbs are in Salat-Menü - Pasta-Salat mit Pulled Pork?
Salat-Menü - Pasta-Salat mit Pulled Pork has 15,3 g of total carbohydrates per 100 g, including 1,2 g of fiber and 5,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salat-Menü - Pasta-Salat mit Pulled Pork?
Salat-Menü - Pasta-Salat mit Pulled Pork contains 4,2 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Salat-Menü - Pasta-Salat mit Pulled Pork?
100 g contains 196 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458268943. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.