salade russe

Packaged product Grønsager Denner

Salade russe contains 209 kcal per 100 g.

Roughly 83 % of its calories come from fat, with 11 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

salade russe by Denner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
209kcal per 100 g
2,7 gprotein
5,9 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 209 kcal
Total fat L 19 g 24 %
Saturated fat L 0 g 0 %
Sodium L 440 mg 19 %
Total carbohydrates L 5,9 g 2 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0,063 g 0,1 %
Protein L 2,7 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 11 %Fat: 83 %209kcal / 100 g
  • Protein 5 %
  • Carbohydrates 11 %
  • Fat 83 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,7 gabove the median for grønsager (median 2,5 g)
  • Sugars0 gin the lowest quarter of grønsager (median 2,1 g)
  • Fat19 gin the top quarter of grønsager (median 5,2 g)
  • Saturated fat0 gin the lowest quarter of grønsager (median 1,1 g)
  • Sodium440 mgabove the median for grønsager (median 333 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Denner
Barcode
7610029206234
Category
Grønsager
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Légumes 53% (pommes de terre, petits pois, carottes, haricots), huile de tournesol, eau, OEUFS cuits 9% (d'élevage au sol), vinaigre de table, vinaigre balsamique blanc (vinaigre de vin, sucre), MOUTARDE, sel de cuisine, condiment en poudre, fines herbes, jaune d'OEUF en poudre (d'élevage en plein air), sucre, conservateur: sorbate de potassium, concentré de jus de citron, maltodextrine, épaississant: gomme xanthane, extraits d'épices, acidifiant: acide lactique. itritivos adem

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieÆgEddikeSaltSukkerKartoffel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in salade russe?

100 g of salade russe has 209 kcal.

How much protein is in salade russe?

Salade russe contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other grønsager, that is above the median (median 2,5 g).

How many carbs are in salade russe?

Salade russe has 5,9 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in salade russe?

Salade russe contains 19 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in salade russe?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610029206234. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.