Salade de pâtes perlées poulet
Packaged product Grønsager Marque Repère
Salade de pâtes perlées poulet contains 143 kcal per 100 g.
Roughly 42 % of its calories come from fat, with 40 % from carbohydrates and 17 % from protein (estimated with general energy factors).
That is close to the median for grønsager on FoodFactly (150 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 6,5 g | 8 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 2 g | |
| Added sugars L | 0,95 g | 2 % |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 40 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of grønsager (median 7,7 g)
- Fat6,5 gbelow the median for grønsager (median 7,2 g)
- Saturated fat0,9 gbelow the median for grønsager (median 1,1 g)
- Sodium440 mgin the top quarter of grønsager (median 360 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700768617
- Quantity
- 180 g
- Category
- Salade de poulet
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâtes alimentaires perlées cuites 43% (eau, semoule de blé dur), viande de poulet traitée en salaison, reconstituée et rôtie 14% (viande de poulet (origine : UE ou hors UE) 13% ; sel ; protéines de blé ; amidon de pommes de terre ; stabilisants : E407a, E451 ; dextrose ; arômes), tomates 14%, poivrons rouges 13%, huile de colza, tomates confites 2% (tomates semi-sèches ; huile de tournesol ; sel ; persil ; origan ; ail ; antioxydant : acide ascorbique ; acidifiant : acide citrique), huile d'olive vierge extra 1%, vinaigre d'alcool, purée d'ail, plantes aromatiques, zeste de citron jaune, oignons déshydratés 0,5%, sel, arômes (dont blé), tomates déshydratées 0,4%, curcuma, conservateur : E202. Pourcentages exprimés sur le produit total. Traces de céleri, lait, œufs, moutarde, poissons, crustacés, soja et fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatRapsfrøolieOlivenolieEddikeHvidløgLøgSaltSolsikkeolie
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salade de pâtes perlées poulet?
100 g of Salade de pâtes perlées poulet has 143 kcal.
How much protein is in Salade de pâtes perlées poulet?
Salade de pâtes perlées poulet contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 7,7 g).
How many carbs are in Salade de pâtes perlées poulet?
Salade de pâtes perlées poulet has 14 g of total carbohydrates per 100 g, including 2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salade de pâtes perlées poulet?
Salade de pâtes perlées poulet contains 6,5 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Salade de pâtes perlées poulet?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700768617. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.