Roll Cacao
Packaged product Sweets og Desserter Balconi
Roll Cacao contains 348 kcal per 100 g. A serving, 50 g (50 g) provides about 174 kcal.
Roughly 66 % of its calories come from carbohydrates, with 28 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (385 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 6,3 g | 32 % |
| Sodium L | 172 mg | 7 % |
| Total carbohydrates L | 57,2 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 37,5 g | |
| Added sugars L | 52,7 g | 105 % |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 66 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gabove the median for sweets og desserter (median 2,6 g)
- Sugars37,5 gin the lowest quarter of sweets og desserter (median 54,8 g)
- Fat11 gabove the median for sweets og desserter (median 0,5 g)
- Saturated fat6,3 gabove the median for sweets og desserter (median 1,3 g)
- Sodium172 mgin the top quarter of sweets og desserter (median 50 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Balconi
- Barcode
- 2000000083588
- Quantity
- 250 g
- Label serving
- 50 g
- Category
- Konfekturevirksomhed
- Packaging
- Plastic,Paper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucchero; Farina di FRUMENTO (20.1%); UOVA fresche; Sciroppo di glucosio-fruttosio; Liquore (acqua, sciroppo di glucosio-fruttosio, alcool, aromi); Grassi vegetali (palma, palmisto e cocco in proporzione variabile); LATTE scremato reidratato (4.4%); Cacao magro in polvere (1.9%); LATTE scremato in polvere; Emulsionanti: Mono - e digliceridi degli acidi grassi, Lecitina di SOIA; Proteine del LATTE; Agenti lievitanti: Carbonati d’ammonio, Carbonati di sodio, Difosfati; Sale; Aromi. Allergeni: frumento, uova, latte e soia. Può contenere tracce di FRUTTA A GUSCIO
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Caramels Morgan Interactive Inc. | 348 | 0 g | 52,2 g | 17,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roll Cacao?
100 g of Roll Cacao has 348 kcal. Serving, 50 g (50 g): about 174 kcal.
How much protein is in Roll Cacao?
Roll Cacao contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 2,6 g in serving, 50 g (50 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 2,6 g).
How many carbs are in Roll Cacao?
Roll Cacao has 57,2 g of total carbohydrates per 100 g, including 37,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roll Cacao?
Roll Cacao contains 11 g of fat per 100 g, of which 6,3 g is saturated (32 % of the Daily Value).
How much sodium is in Roll Cacao?
100 g contains 172 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000000083588. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.