Rinderhackfleisch

Packaged product Kød REWE Bio

Rinderhackfleisch contains 176 kcal per 100 g. A serving, 1 portion, 250 g (250 g) provides about 440 kcal.

Roughly 57 % of its calories come from fat, with 43 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 213 kcal per 100 g across 154 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rinderhackfleisch by REWE Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
176kcal per 100 g
19 gprotein
0 gcarbohydrates
11 gfat
440kcal in serving, 1 portion, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 176 kcal
Total fat L 11 g 14 %
Saturated fat L 5,2 g 26 %
Sodium L 67 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 19 g 38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43 %Fat: 57 %176kcal / 100 g
  • Protein 43 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gin the top quarter of kød (median 18 g)
  • Fiber0,5 gin the top quarter of kød (median 0 g)
  • Sugars0 gin the lowest quarter of kød (median 0,5 g)
  • Fat11 gbelow the median for kød (median 15 g)
  • Saturated fat5,2 gbelow the median for kød (median 6,1 g)
  • Sodium67 mgbelow the median for kød (median 120 mg)
  • Protein per 100 kcal10,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
REWE Bio
Barcode
4021782371368
Quantity
250 g
Label serving
1 portion (250 g)
Category
Tilberedninger af kød på jorden
Nutri-Score
C as computed by Open Food Facts

Ingredients

RINDERHACKFLEISCH

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rinderhackfleisch?

100 g of Rinderhackfleisch has 176 kcal. Serving, 1 portion, 250 g (250 g): about 440 kcal.

Is Rinderhackfleisch high in protein?

Rinderhackfleisch contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 47,5 g in serving, 1 portion, 250 g (250 g). About 43 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 18 g).

How many carbs are in Rinderhackfleisch?

Rinderhackfleisch has 0 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rinderhackfleisch?

Rinderhackfleisch contains 11 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).

How much sodium is in Rinderhackfleisch?

100 g contains 67 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4021782371368. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.