Ravioli Boeuf +

Packaged product Kød Danival

Ravioli Boeuf + contains 90 kcal per 100 g. A serving, 100 g (100 g) provides about 90 kcal.

Roughly 46 % of its calories come from carbohydrates, with 38 % from fat and 16 % from protein (estimated with general energy factors).

That is close to the median for kød on FoodFactly (97 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ravioli Boeuf + by Danival, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
90kcal per 100 g
3,5 gprotein
9,9 gcarbohydrates
3,7 gfat
90kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90 kcal
Total fat L 3,7 g 5 %
Saturated fat L 0,8 g 4 %
Sodium L 400 mg 17 %
Total carbohydrates L 9,9 g 4 %
Dietary fiber L 1,1 g 4 %
Total sugars L 2,1 g
Added sugars L 0 g 0 %
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 46 %Fat: 38 %90kcal / 100 g
  • Protein 16 %
  • Carbohydrates 46 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gin the lowest quarter of kød (median 4 g)
  • Fiber1,1 gin the lowest quarter of kød (median 1,7 g)
  • Sugars2,1 gbelow the median for kød (median 2,2 g)
  • Fat3,7 gabove the median for kød (median 2,9 g)
  • Saturated fat0,8 gin the lowest quarter of kød (median 1 g)
  • Sodium400 mgabove the median for kød (median 340 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Danival
Barcode
3431590007921
Quantity
840g
Label serving
100 g
Category
Oksekød ravioli
Packaging
fr:bocal-verre-couvercle-metal
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, tomates" (concentré de tomate et pulpe"), ravioli pur bœuf" 17% (pâte* (60%) : semoule de blé dur, eau, œuf (10%) ; farce (40%) : viande de bœuf* française (64%), chapelure*, eau, sel), oignons“ (3), viande de bœuf française (4%), carottes* (3%), huile de tournesol* désodorisée, ail*, sel marin non raffiné de Atlantique, persil (0,3%), thym", poivre“. *Ingrédients agricoles issus de l'agriculture biologique. Allergènes : gluten, œufs. Peut contenir des traces de soja, sésame, céleri, fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatLøgSolsikkeolieHvidløgSaltÆg

Similar products

FoodCaloriesProteinCarbsFat
Ravioli pur boeuf Danival 90 3,5 g 9,9 g 3,7 g
Ravioli au boeuf Zakia Halal 90 4 g 12,6 g 2,3 g
Ravioli Pur Boeuf Danival 90 3,5 g 9,9 g 3,7 g
Beef ravioli SE Grocers 89 2,8 g 13,4 g 2,6 g
Ravioli Pur Bœuf (Sauce Tomate Cuisinée) Format familial Zapetti 89 3,7 g 12,4 g 2,4 g
Ravioli Pur Bœuf (Sauce Tomate Cuisinée) Zapetti 89 3,7 g 12,4 g 2,4 g
Ravioli Qualité & Prix 91 4,1 g 13 g 2,3 g
Ravioli pur boeuf Panzani 91 3,8 g 13 g 2,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ravioli Boeuf +?

100 g of Ravioli Boeuf + has 90 kcal. Serving, 100 g (100 g): about 90 kcal.

How much protein is in Ravioli Boeuf +?

Ravioli Boeuf + contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,5 g in serving, 100 g (100 g). About 16 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 4 g).

How many carbs are in Ravioli Boeuf +?

Ravioli Boeuf + has 9,9 g of total carbohydrates per 100 g, including 1,1 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ravioli Boeuf +?

Ravioli Boeuf + contains 3,7 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in Ravioli Boeuf +?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3431590007921. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.