Ravioli al salmone

Packaged product Korn og pastaprodukter Penny

Ravioli al salmone contains 382 kcal per 100 g.

Roughly 49 % of its calories come from carbohydrates, with 36 % from fat and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 278 kcal per 100 g across 750 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ravioli al salmone by Penny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
382kcal per 100 g
11 gprotein
37 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 12 g 15 %
Saturated fat L 3,6 g 18 %
Sodium L 440 mg 19 %
Total carbohydrates L 37 g 13 %
Dietary fiber L 0,8 g 3 %
Total sugars L 7,8 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 49 %Fat: 36 %382kcal / 100 g
  • Protein 15 %
  • Carbohydrates 49 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gabove the median for korn og pastaprodukter (median 10,5 g)
  • Fiber0,8 gin the lowest quarter of korn og pastaprodukter (median 2,3 g)
  • Sugars7,8 gin the top quarter of korn og pastaprodukter (median 1,7 g)
  • Fat12 gin the top quarter of korn og pastaprodukter (median 5,4 g)
  • Saturated fat3,6 gin the top quarter of korn og pastaprodukter (median 2 g)
  • Sodium440 mgabove the median for korn og pastaprodukter (median 392 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Penny
Barcode
8024370104986
Quantity
250 gr
Category
Frisk pasta
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasta 50%: farina di grano tenero, uovo* 20% (pari al 10% sul A 20% prodotto finito), semola di grano duro, acqua. Ripieno 50%: salmone affumicato 20,5% [salmone (Salmo salar), sale] (pari al 10,2 % sul prodotto finito), ricotta (siero di latte, latte, crema di latte, sale), formaggio mascarpone, pangrattato (farina di grano tenero, acqua, sale, lievito), siero di latte in polvere, olio di girasole, acqua, sale, aneto 0,4%, aroma naturale (contiene latte). Il prodotto può contenere frutta a guscio, crostacei. molluschi, sedano, soia e senape.. *uova da allevamento a terra.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ÆgSaltSolsikkeolieHvedemelMælkCremeGær

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FoodCaloriesProteinCarbsFat
Fettuccini Trois Couleurs A Capella 382 14,8 g 73 g 2,9 g
Grattini La Romagna S.R.L. 385 15 g 70 g 4 g
Tortellini Abatianni 379 14 g 62 g 7,5 g
Triangoli Bertagni 378 7,2 g 67,8 g 8,9 g
Tortellini Abatianni 373 2,1 g 64,7 g 6,8 g
Pardula arra 368 10,7 g 46,3 g 15,5 g
TAGLIERINI all'UOVO CONAD 366 14,1 g 67 g 3,7 g
Bandnudeln mutters Beste 361 13 g 70 g 2,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ravioli al salmone?

100 g of Ravioli al salmone has 382 kcal.

Is Ravioli al salmone high in protein?

Ravioli al salmone contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 10,5 g).

How many carbs are in Ravioli al salmone?

Ravioli al salmone has 37 g of total carbohydrates per 100 g, including 0,8 g of fiber and 7,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ravioli al salmone?

Ravioli al salmone contains 12 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).

How much sodium is in Ravioli al salmone?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8024370104986. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.