Quickbury Mixed Cereal Bread 500G
Packaged product Brød og bagværk Quickbury
Quickbury Mixed Cereal Bread 500G contains 197 kcal per 100 g.
Roughly 73 % of its calories come from carbohydrates, with 14 % from protein and 13 % from fat (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 263 kcal per 100 g across 9.282 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 197 kcal | |
| Total fat L | 2,6 g | 3 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 390 mg | 17 % |
| Total carbohydrates L | 32,5 g | 12 % |
| Dietary fiber L | 10 g | 36 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 73 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gin the lowest quarter of brød og bagværk (median 8,9 g)
- Fiber10 gin the top quarter of brød og bagværk (median 3,5 g)
- Sugars2,2 gbelow the median for brød og bagværk (median 3 g)
- Fat2,6 gbelow the median for brød og bagværk (median 3,6 g)
- Sodium390 mgbelow the median for brød og bagværk (median 464 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Paine din mix de cereale, 5009 EAN 4028491400884 Ingrediente cerealB I(SECARA integraia 137%) faina integrala dB SECARA (8%). ORZ (5%), fulgi de OVAZ (5%)) de in, sare iodata, fibre din OlfAZ, seminte de SUSAN, drojdie Poate contine urne de NUCI. LAPTE si SCIA PENTRU 100 g Veloare Energetica 831 kJ/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Mestemacher Organic Linseed Bread Mestemacher | 197 | 5,4 g | 32,5 g | 3 g |
| Hogaza integral 100% hecho aquí Carrefour | 197 | 10,3 g | 30,3 g | 2,2 g |
| Pain Sandwich Tradition E leclerc | 197 | 6,4 g | 41 g | 0,6 g |
| Xtra mørkt rugbrød Coop | 197 | 5,6 g | 37 g | 0,8 g |
| Vegetable Pot Pie With Chicken Price First | 197 | 4 g | 21,7 g | 10,6 g |
| Monse's Taste Of El Salvador, Bean & Cheese Pupusas Gotta' Love Garlic | 197 | 8,5 g | 24,6 g | 7,8 g |
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| Whole wheat english muffins 365 | 197 | 8,2 g | 37,7 g | 1,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Quickbury Mixed Cereal Bread 500G?
100 g of Quickbury Mixed Cereal Bread 500G has 197 kcal.
How much protein is in Quickbury Mixed Cereal Bread 500G?
Quickbury Mixed Cereal Bread 500G contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,9 g).
How many carbs are in Quickbury Mixed Cereal Bread 500G?
Quickbury Mixed Cereal Bread 500G has 32,5 g of total carbohydrates per 100 g, including 10 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Quickbury Mixed Cereal Bread 500G?
Quickbury Mixed Cereal Bread 500G contains 2,6 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Quickbury Mixed Cereal Bread 500G?
100 g contains 390 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4028491400884. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.