Queso Crema
Packaged product Andre fødevarer Zarcero
Queso Crema contains 227 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 68 kcal.
Roughly 75 % of its calories come from fat, with 17 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 227 kcal | |
| Total fat L | 19,3 g | 25 % |
| Saturated fat L | 11,3 g | 57 % |
| Sodium L | 420 mg | 18 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,3 g | 9 % |
| Calcium L | 110 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 17 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,3 gbelow the median for andre fødevarer (median 7 g)
- Sugars3,3 gbelow the median for andre fødevarer (median 3,4 g)
- Fat19,3 gabove the median for andre fødevarer (median 6,5 g)
- Saturated fat11,3 gin the top quarter of andre fødevarer (median 1,9 g)
- Sodium420 mgabove the median for andre fødevarer (median 240 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Zarcero
- Barcode
- 7441013502229
- Quantity
- 300gr
- Label serving
- 1 serving (30 g)
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Pho Ga OngChava | 227 | 1,3 g | 40 g | 6,7 g |
| Plant Based Chick’n Barbeque The Tofurky Company | 227 | 21,3 g | 17,3 g | 9,3 g |
| Sourdough Boule San Fran Safeway | 227 | 10,7 g | 42,7 g | 2 g |
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| Pané Façon Marine Garden Gourmet | 227 | 13,2 g | 14,2 g | 12,4 g |
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| Lotte pepero almond Lotte | 227 | 4 g | 21,3 g | 14,7 g |
| Apricot Conserve Aldi | 227 | 0,67 g | 54 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Queso Crema?
100 g of Queso Crema has 227 kcal. Serving, 1 serving, 30 g (30 g): about 68 kcal.
How much protein is in Queso Crema?
Queso Crema contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,3 g in serving, 1 serving, 30 g (30 g). About 7 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).
How many carbs are in Queso Crema?
Queso Crema has 10 g of total carbohydrates per 100 g, including 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Queso Crema?
Queso Crema contains 19,3 g of fat per 100 g, of which 11,3 g is saturated (57 % of the Daily Value).
How much sodium is in Queso Crema?
100 g contains 420 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7441013502229. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.