Puree nature
Packaged product Grønsager Top budget
Puree nature contains 77 kcal per 100 g. A serving, 231 g (231 g) provides about 177 kcal.
Roughly 70 % of its calories come from carbohydrates, with 15 % from protein and 15 % from fat (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 165 kcal per 100 g across 365 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 76,8 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 2,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 70 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gbelow the median for grønsager (median 5,3 g)
- Fiber1,4 gbelow the median for grønsager (median 1,8 g)
- Sugars2,1 gabove the median for grønsager (median 2 g)
- Fat1,2 gabove the median for grønsager (median 1,1 g)
- Saturated fat0,7 gabove the median for grønsager (median 0,7 g)
- Sodium20 mgin the lowest quarter of grønsager (median 147 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Top budget
- Barcode
- 3410280021270
- Quantity
- 500 g
- Label serving
- 231 g
- Category
- Havekartofler
- Packaging
- en:container
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pommes de terre (99 %), émulsifiant : mono - et diglycérides d'acides gras, stabilisant : diphosphate disodique, extrait de curcuma, conservateur : sodium metabisulfite, antioxydant : palmitate d'ascorbyle, acidifiant : acide citrique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Kartoffel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Purée Aux Pois Chiches Carrefour BIO | 77 | 3,4 g | 12 g | 1,2 g |
| Stampfkartoffeln Pfanni | 77 | 2 g | 11 g | 2,2 g |
| PURÉE Saveur d'autrefois Carrefour Original | 77 | 2,5 g | 13 g | 1,3 g |
| Saveur d'Autrefois Relevée à la Noix de Muscade Harvest Basket | 76 | 2,5 g | 13 g | 1,3 g |
| MOUSLINE purée nature Maggi | 76 | 2,6 g | 12,9 g | 1,3 g |
| MOUSLINE Purée Nature, 8 sachets pour 4 personnes (8x130g) Maggi | 76 | 2,6 g | 12,9 g | 1,3 g |
| MOUSLINE Purée Nature, 4 sachets pour 4 personnes (4x130g) Maggi | 76 | 2,6 g | 12,9 g | 1,3 g |
| MOUSLINE Purée Nature, 8 sachets pour 4 personnes (8x130g) Maggi | 76 | 2,6 g | 12,9 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Puree nature?
100 g of Puree nature has 77 kcal. Serving, 231 g (231 g): about 177 kcal.
How much protein is in Puree nature?
Puree nature contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 6,5 g in serving, 231 g (231 g). About 15 % of its calories come from protein. Compared with other grønsager, that is below the median (median 5,3 g).
How many carbs are in Puree nature?
Puree nature has 13 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Puree nature?
Puree nature contains 1,2 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in Puree nature?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3410280021270. License: ODbL 1.0 (Open Food Facts). Source record dated 23. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.