Pure Butter Shortbread
Packaged product Brød og bagværk H-E-B
Pure Butter Shortbread contains 526 kcal per 100 g.
Roughly 53 % of its calories come from fat, with 43 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 526 kcal | |
| Total fat L | 31,6 g | 41 % |
| Saturated fat L | 18,4 g | 92 % |
| Trans fat L | 0 g | |
| Cholesterol L | 79 mg | 26 % |
| Sodium L | 316 mg | 14 % |
| Total carbohydrates L | 57,9 g | 21 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 15,8 g | |
| Added sugars L | 15,8 g | 32 % |
| Protein L | 5,3 g | 11 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 43 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gin the lowest quarter of brød og bagværk (median 8 g)
- Fiber0 gin the lowest quarter of brød og bagværk (median 2,3 g)
- Sugars15,8 gin the top quarter of brød og bagværk (median 3,9 g)
- Fat31,6 gin the top quarter of brød og bagværk (median 7 g)
- Saturated fat18,4 gin the top quarter of brød og bagværk (median 1,6 g)
- Sodium316 mgbelow the median for brød og bagværk (median 409 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 526 kcal | 526 kcal |
| Protein | 5,3 g | 5,3 g |
| Carbohydrates | 57,9 g | 57,9 g |
| Fat | 31,6 g | 31,6 g |
| Fiber | 0 g | 0 g |
| Sugars | 15,8 g | 15,8 g |
| Sodium | 316 mg | 316 mg |
Product details
- Brand
- H-E-B
- Barcode
- 0041220167135
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Ritz 6 crackers pack Ritz | 526 | 5,3 g | 63,2 g | 26,3 g |
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| Traditional Shortbread Fingers Duncan of Deeside | 526 | 5,3 g | 63,2 g | 26,3 g |
| CRACKERS Italian Spice SIGDAL BAKERI | 526 | 18 g | 42 g | 35,2 g |
| Ritz crackers Ritz | 526 | 5,3 g | 63,2 g | 26,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pure Butter Shortbread?
100 g of Pure Butter Shortbread has 526 kcal.
How much protein is in Pure Butter Shortbread?
Pure Butter Shortbread contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8 g).
How many carbs are in Pure Butter Shortbread?
Pure Butter Shortbread has 57,9 g of total carbohydrates per 100 g, including 0 g of fiber and 15,8 g of sugars.
How much fat is in Pure Butter Shortbread?
Pure Butter Shortbread contains 31,6 g of fat per 100 g, of which 18,4 g is saturated (92 % of the Daily Value).
How much sodium is in Pure Butter Shortbread?
100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 16. juni 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2378100. License: CC0 1.0 (U.S. public domain). Source record dated 25. oktober 2022. Imported 6. november 2026.
- Open Food Facts, record 0041220167135. License: ODbL 1.0 (Open Food Facts). Source record dated 16. juni 2023. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.