Pulled pork

Packaged product Kød Tulip

Pulled pork contains 133 kcal per 100 g. A serving, 1.0 portion, 100.0 g (100 g) provides about 133 kcal.

Roughly 52 % of its calories come from protein, with 41 % from fat and 8 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

133kcal per 100 g
17 gprotein
2,5 gcarbohydrates
6 gfat
133kcal in serving, 1.0 portion, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 133 kcal
Total fat L 6 g 8 %
Saturated fat L 2,4 g 12 %
Sodium L 590 mg 26 %
Total carbohydrates L 2,5 g 0,9 %
Dietary fiber not reported
Total sugars L 0,5 g
Protein L 17 g 34 %
Vitamin A L 0 µg0 %
Vitamin D L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 52 %Carbohydrates: 8 %Fat: 41 %133kcal / 100 g
  • Protein 52 %
  • Carbohydrates 8 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin D0 %

Nutritional insights

  • Protein17 gbelow the median for kød (median 17,2 g)
  • Sugars0,5 gbelow the median for kød (median 1 g)
  • Fat6 gbelow the median for kød (median 8,6 g)
  • Saturated fat2,4 gbelow the median for kød (median 3,1 g)
  • Sodium590 mgabove the median for kød (median 394 mg)
  • Protein per 100 kcal12,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tulip
Barcode
1747196215526
Label serving
1.0 portion (100.0 g)
Category
Kød

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Australian Beef Mince Extra Lean coles 133 21,3 g 1 g 5 g
Pork lumpia Magnolia 133 9,7 g 15,9 g 3,1 g
Thick muscovado ham Coop 133 23 g 2 g 3,3 g
Sausage Pasta Bake Cucina (Aldi) 133 5,2 g 16,6 g 4,7 g
Beef & Barley Stew Wayfarer 133 6,8 g 14 g 4,9 g
Pintade aux champignons Biraben 133 16 g 2,6 g 6,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pulled pork?

100 g of Pulled pork has 133 kcal. Serving, 1.0 portion, 100.0 g (100 g): about 133 kcal.

Is Pulled pork high in protein?

Pulled pork contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 17 g in serving, 1.0 portion, 100.0 g (100 g). About 52 % of its calories come from protein. Compared with other kød, that is below the median (median 17,2 g).

How many carbs are in Pulled pork?

Pulled pork has 2,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pulled pork?

Pulled pork contains 6 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

How much sodium is in Pulled pork?

100 g contains 590 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. april 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 1747196215526. License: ODbL 1.0 (Open Food Facts). Source record dated 19. april 2024. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.