Pulled Lachs Teryaki Style
Packaged product Måltider og disketter Juit
Pulled Lachs Teryaki Style contains 114 kcal per 100 g.
Roughly 43 % of its calories come from carbohydrates, with 39 % from fat and 18 % from protein (estimated with general energy factors).
That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 153 kcal per 100 g across 2.121 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 0,8 g | 4 % |
| Sodium L | 372 mg | 16 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 2,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,9 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 43 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,9 gbelow the median for måltider og disketter (median 6,7 g)
- Fiber1 gbelow the median for måltider og disketter (median 1,5 g)
- Sugars2,8 gabove the median for måltider og disketter (median 1,8 g)
- Fat4,8 gbelow the median for måltider og disketter (median 6 g)
- Saturated fat0,8 gbelow the median for måltider og disketter (median 1,8 g)
- Sodium372 mgbelow the median for måltider og disketter (median 394 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Bohnenkeimlinge, EDAMAME Champignon, 32% Glasnudeln Gemüse in veränderlichen Gewichtsanteilen 33% (Karotten, Zucchini, (SOJA), Paprika, (Wasser, Erbsenstärke, Frühlingswiebeln), Mungobohenenstärke, Maisstärke), LACHS 16%, SOJASOBE (Wasser, SOJABOHNE, WEIZEN, Speisesalz), Ahornsirup, SESAMÖL, MISOPASTE (Wasser, SOJABOHNEN, Reis, Salz), Citrusfaser, Rapsöl, Ingwer, Knoblauch, Sesam, Zitronenschale, Meersalz, Cayennepfeffer, Pfeffer Lot-Nummer Bewerte das Gericht!
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieHvidløgSaltRis
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| mon plat gourmand boulgour legumes du soleil Findus | 114 | 3,9 g | 9,4 g | 5,9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pulled Lachs Teryaki Style?
100 g of Pulled Lachs Teryaki Style has 114 kcal.
How much protein is in Pulled Lachs Teryaki Style?
Pulled Lachs Teryaki Style contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 6,7 g).
How many carbs are in Pulled Lachs Teryaki Style?
Pulled Lachs Teryaki Style has 12 g of total carbohydrates per 100 g, including 1 g of fiber and 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pulled Lachs Teryaki Style?
Pulled Lachs Teryaki Style contains 4,8 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).
How much sodium is in Pulled Lachs Teryaki Style?
100 g contains 372 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4063587101078. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.