Prebranec
Packaged product Måltider og disketter Natureta
Prebranec contains 114 kcal per 100 g. A serving, 850 g (850 g) provides about 969 kcal.
Roughly 50 % of its calories come from carbohydrates, with 33 % from fat and 18 % from protein (estimated with general energy factors).
That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 153 kcal per 100 g across 2.121 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 114 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 472 mg | 21 % |
| Total carbohydrates L | 13,7 g | 5 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,9 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 50 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,9 gbelow the median for måltider og disketter (median 6,7 g)
- Fiber1,8 gabove the median for måltider og disketter (median 1,5 g)
- Sugars1,9 gabove the median for måltider og disketter (median 1,8 g)
- Fat4 gbelow the median for måltider og disketter (median 6 g)
- Saturated fat0,5 gin the lowest quarter of måltider og disketter (median 1,8 g)
- Sodium472 mgabove the median for måltider og disketter (median 394 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
SLO/ PREBRANEC, gotova sterilizirana fižolova jed Sestavine voda, fiżol 38%, pražena čebula 6%, sončnično olje, začimbno elenjavna mešanica (vsebuje pšenično moko, ojačevalca arome: mononatrijev glutamat, dinatrijev inozinat; kvasni ekstrakt, zeleno, barvilo: ekstrakt paprike), jedilna sol, začimbe, aroma. Lahko vsebuje sledove mleka, jajc, volčjega boba, soje in sezama. Hraniti na suhem pri sobni temperaturi. Po odprtju pločevinke, vsebino porabiti takoj. Vsebino pločevinke stresite v primerno posodo za pečenje in v pečici pri temperaturi 200°C pecite pol ure. Tako pripravljeno jed postrezite. Uporabno najmanj do: glejte pokrov.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieSaltGær
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|---|---|---|---|---|
| Vegetarian Tikka Masala Spar | 114 | 4 g | 18,2 g | 1,8 g |
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| mon plat gourmand boulgour legumes du soleil Findus | 114 | 3,9 g | 9,4 g | 5,9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Prebranec?
100 g of Prebranec has 114 kcal. Serving, 850 g (850 g): about 969 kcal.
How much protein is in Prebranec?
Prebranec contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 41,7 g in serving, 850 g (850 g). About 18 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 6,7 g).
How many carbs are in Prebranec?
Prebranec has 13,7 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Prebranec?
Prebranec contains 4 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Prebranec?
100 g contains 472 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3831029509444. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.