Pringles nature

Packaged product Drikkevarer Pringles

Pringles nature contains 540 kcal per 100 g. A serving, 30 g (30 g) provides about 162 kcal.

Roughly 56 % of its calories come from fat, with 41 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (510 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pringles nature by Pringles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
540kcal per 100 g
4,3 gprotein
55 gcarbohydrates
33 gfat
162kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 540 kcal
Total fat L 33 g 42 %
Saturated fat L 3,1 g 16 %
Sodium L 440 mg 19 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 2,9 g 10 %
Total sugars L 1,2 g
Added sugars L 0 g 0 %
Protein L 4,3 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 41 %Fat: 56 %540kcal / 100 g
  • Protein 3 %
  • Carbohydrates 41 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,3 gin the lowest quarter of drikkevarer (median 4,7 g)
  • Fiber2,9 gin the lowest quarter of drikkevarer (median 3 g)
  • Sugars1,2 gin the lowest quarter of drikkevarer (median 2,4 g)
  • Fat33 gin the top quarter of drikkevarer (median 30 g)
  • Sodium440 mgin the lowest quarter of drikkevarer (median 540 mg)
  • Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pringles
Barcode
5053990156122
Quantity
200 g
Label serving
30 g
Category
Tuiles-salées
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

9 snack sale ingredts: pommes de terre déshydratées, hules lansommer de préférence ht le: voir sur le fond. conditionné sous ath mibon de blé, farine de ma nulsifiant (e471), maltodextrine, sel, extrait de ש 4 ,rמב קםו ומ de orance. offre réservée aux personnes ägées de 18 ans et rase de loffe, allez sur pringles.com et saisissez votre code entre l instants gagnants » seront mis en jeu. les cadeaux compren asfentrainement de foot et des kits d'entraînement. prolongation de

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelRisSaltGærSolsikkeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pringles nature?

100 g of Pringles nature has 540 kcal. Serving, 30 g (30 g): about 162 kcal.

How much protein is in Pringles nature?

Pringles nature contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,3 g in serving, 30 g (30 g). About 3 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 4,7 g).

How many carbs are in Pringles nature?

Pringles nature has 55 g of total carbohydrates per 100 g, including 2,9 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pringles nature?

Pringles nature contains 33 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

How much sodium is in Pringles nature?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5053990156122. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.