Precision isolate chocolate
Packaged product Sweets og Desserter Precision nutrition
Precision isolate chocolate contains 369 kcal per 100 g. A serving, 1 portion, 32 g (32 g) provides about 118 kcal.
Roughly 88 % of its calories come from protein, with 9 % from fat and 4 % from carbohydrates (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 369 kcal | |
| Total fat L | 3,4 g | 4 % |
| Saturated fat L | 0,63 g | 3 % |
| Sodium L | 462 mg | 20 % |
| Total carbohydrates L | 3,1 g | 1 % |
| Dietary fiber L | 6,3 g | 22 % |
| Total sugars L | 1,3 g | |
| Protein L | 78,1 g | 156 % |
| Calcium L | 31,2 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 88 %
- Carbohydrates 4 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein78,1 gin the top quarter of sweets og desserter (median 5,6 g)
- Fiber6,3 gin the top quarter of sweets og desserter (median 2 g)
- Sugars1,3 gin the lowest quarter of sweets og desserter (median 21,6 g)
- Fat3,4 gin the lowest quarter of sweets og desserter (median 13,5 g)
- Saturated fat0,63 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Sodium462 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal21,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Precision nutrition
- Barcode
- 0860221000421
- Quantity
- 960 g
- Label serving
- 1 portion (32 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| White Chocolate Peanut Butter Protein Powder Ekkovision | 369 | 73,9 g | 8,5 g | 4,3 g |
| Bollos con pepitas de chocolate Gourmet | 369 | 7,3 g | 58 g | 14 g |
| Pea Protein Chocolate Peanut Butter EVLution Nutrition | 369 | 57,6 g | 16,1 g | 9,2 g |
| Strawberries & Crème Pancake & Waffle mix Trader Joe's | 369 | 7,7 g | 78,5 g | 3,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Precision isolate chocolate?
100 g of Precision isolate chocolate has 369 kcal. Serving, 1 portion, 32 g (32 g): about 118 kcal.
Is Precision isolate chocolate high in protein?
Precision isolate chocolate contains 78,1 g of protein per 100 g (156 % of the 50 g Daily Value), or 25 g in serving, 1 portion, 32 g (32 g). About 88 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Precision isolate chocolate?
Precision isolate chocolate has 3,1 g of total carbohydrates per 100 g, including 6,3 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Precision isolate chocolate?
Precision isolate chocolate contains 3,4 g of fat per 100 g, of which 0,63 g is saturated (3 % of the Daily Value).
How much sodium is in Precision isolate chocolate?
100 g contains 462 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. november 2024. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860221000421. License: ODbL 1.0 (Open Food Facts). Source record dated 10. november 2024. Imported 7. november 2026.
Last updated: . Source description: "Precision isolate chocolate". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.