Polpa De Tomate

Packaged product Grønsager Pingo Doce

Polpa De Tomate contains 37 kcal per 100 g. A serving, 1 frasco, 1000 g (1.000 g) provides about 370 kcal.

Roughly 69 % of its calories come from carbohydrates, with 19 % from protein and 12 % from fat (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 26 kcal per 100 g across 203 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Polpa De Tomate by Pingo Doce, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
37kcal per 100 g
1,7 gprotein
6,3 gcarbohydrates
0,5 gfat
370kcal in serving, 1 frasco, 1000 g (1.000 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 43 mg 2 %
Total carbohydrates L 6,3 g 2 %
Dietary fiber L 1,8 g 6 %
Total sugars L 5,1 g
Added sugars L 0 g 0 %
Protein L 1,7 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 69 %Fat: 12 %37kcal / 100 g
  • Protein 19 %
  • Carbohydrates 69 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,7 gin the top quarter of grønsager (median 1,2 g)
  • Fiber1,8 gin the top quarter of grønsager (median 1,2 g)
  • Sugars5,1 gin the top quarter of grønsager (median 3,5 g)
  • Fat0,5 gin the top quarter of grønsager (median 0,2 g)
  • Saturated fat0,1 gin the top quarter of grønsager (median 0 g)
  • Sodium43 mgabove the median for grønsager (median 40 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pingo Doce
Barcode
5607047003619
Quantity
1 kg
Label serving
1 frasco (1000 g)
Category
Tomatpuré
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Água, concentrado de tomate, regulador de acidez (ácido cítrico)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomat

Similar products

FoodCaloriesProteinCarbsFat
Pulpe fine de tomates Petti 37 1,4 g 6,4 g 0,2 g
Polpa de Tomate Guloso 38 1,7 g 6,6 g 0,5 g
Guloso Tomato Pulp Guloso 38 1,7 g 6,6 g 0,5 g
Tomaten Basis Harvest House 38 1,9 g 5,8 g 0,4 g
Pulpe de tomates concassées basilic Marque Repère 38 1,5 g 7,1 g 0,5 g
Extrato De Tomate ELEFANTE 36 2 g 6,9 g 0 g
Pa'Pizza La Fiammante 36 1,6 g 6,5 g 0,2 g
Extrato De Tomate ELEFANTE 36 2 g 6,9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Polpa De Tomate?

100 g of Polpa De Tomate has 37 kcal. Serving, 1 frasco, 1000 g (1.000 g): about 370 kcal.

How much protein is in Polpa De Tomate?

Polpa De Tomate contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 17 g in serving, 1 frasco, 1000 g (1.000 g). About 19 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 1,2 g).

How many carbs are in Polpa De Tomate?

Polpa De Tomate has 6,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Polpa De Tomate?

Polpa De Tomate contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Polpa De Tomate?

100 g contains 43 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5607047003619. License: ODbL 1.0 (Open Food Facts). Source record dated 15. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.