Poitrine de dinde fumée

Packaged product Fjerkræ יחיעם

Poitrine de dinde fumée contains 271 kcal per 100 g. A serving, 1 sausage, 60 g (60 g) provides about 163 kcal.

Roughly 70 % of its calories come from fat, with 22 % from protein and 7 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 114 kcal per 100 g across 829 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Poitrine de dinde fumée by יחיעם, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
15 gprotein
5 gcarbohydrates
21 gfat
163kcal in serving, 1 sausage, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 21 g 27 %
Saturated fat L 8 g 40 %
Trans fat L 0,7 g
Cholesterol L 60 mg 20 %
Sodium L 700 mg 30 %
Total carbohydrates L 5 g 2 %
Dietary fiber L 1 g 4 %
Total sugars L 1 g
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 7 %Fat: 70 %271kcal / 100 g
  • Protein 22 %
  • Carbohydrates 7 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the lowest quarter of fjerkræ (median 19 g)
  • Fiber1 gin the top quarter of fjerkræ (median 0 g)
  • Sugars1 gin the top quarter of fjerkræ (median 0,5 g)
  • Fat21 gin the top quarter of fjerkræ (median 3,2 g)
  • Saturated fat8 gin the top quarter of fjerkræ (median 1 g)
  • Sodium700 mgabove the median for fjerkræ (median 548 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
יחיעם
Barcode
7290005996191
Label serving
1 sausage (60 g)
Category
Kalkuner
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Poitrine de dinde fumée?

100 g of Poitrine de dinde fumée has 271 kcal. Serving, 1 sausage, 60 g (60 g): about 163 kcal.

Is Poitrine de dinde fumée high in protein?

Poitrine de dinde fumée contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 9 g in serving, 1 sausage, 60 g (60 g). About 22 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 19 g).

How many carbs are in Poitrine de dinde fumée?

Poitrine de dinde fumée has 5 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poitrine de dinde fumée?

Poitrine de dinde fumée contains 21 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

How much sodium is in Poitrine de dinde fumée?

100 g contains 700 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7290005996191. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.