Plain Soft Bread Sticks

Packaged product Brød og bagværk Knickerbocker Baking Co. Inc.

Plain Soft Bread Sticks contains 311 kcal per 100 g. A serving, 1.6 onz, 45 g (45 g) provides about 140 kcal.

Roughly 76 % of its calories come from carbohydrates, with 14 % from protein and 10 % from fat (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 263 kcal per 100 g across 7.835 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

311kcal per 100 g
11,1 gprotein
60 gcarbohydrates
3,3 gfat
140kcal in serving, 1.6 onz, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 311 kcal
Total fat L 3,3 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 511 mg 22 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 2,2 g 8 %
Total sugars L 0 g
Added sugars L 0,093 g 0,2 %
Protein L 11,1 g 22 %
Kalium L 122 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 76 %Fat: 10 %311kcal / 100 g
  • Protein 14 %
  • Carbohydrates 76 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium3 %

Nutritional insights

  • Protein11,1 gin the top quarter of brød og bagværk (median 8,9 g)
  • Fiber2,2 gbelow the median for brød og bagværk (median 3,3 g)
  • Sugars0 gin the lowest quarter of brød og bagværk (median 3,1 g)
  • Fat3,3 gbelow the median for brød og bagværk (median 3,6 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 0,4 g)
  • Sodium511 mgabove the median for brød og bagværk (median 467 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 311 kcal311 kcal
Protein 11,1 g11,1 g
Carbohydrates 60 g60 g
Fat 3,3 g3,3 g
Fiber 2,2 g2,2 g
Sugars 0 g0 g
Sodium 511 mg511 mg

Product details

Brand
Knickerbocker Baking Co. Inc.
Barcode
0611625102255
Label serving
1.6 ONZ (45 g)
Category
Brød
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched wheat flour, malted barley flour, niacin, iron, potassium bromate, thiamine mononitrate, riboflavin, folic acid, water, dextrose, yeast, partially hydrogenated soybean oil, mono/diglycerides, salt, calcium propionate, less than 2% of the following: enzyme, cellulose gum, enzymes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelGærSalt

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Rothbury Farms, Grandpa's Oven, Banana Bread Roskam Baking Company 311 4,4 g 51,1 g 8,9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Plain Soft Bread Sticks?

100 g of Plain Soft Bread Sticks has 311 kcal. Serving, 1.6 onz, 45 g (45 g): about 140 kcal.

Is Plain Soft Bread Sticks high in protein?

Plain Soft Bread Sticks contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value), or 5 g in serving, 1.6 onz, 45 g (45 g). About 14 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,9 g).

How many carbs are in Plain Soft Bread Sticks?

Plain Soft Bread Sticks has 60 g of total carbohydrates per 100 g, including 2,2 g of fiber and 0 g of sugars.

How much fat is in Plain Soft Bread Sticks?

Plain Soft Bread Sticks contains 3,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Plain Soft Bread Sticks?

100 g contains 511 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2057395. License: CC0 1.0 (U.S. public domain). Source record dated 2. november 2017. Imported 6. november 2026.
  • Open Food Facts, record 0611625102255. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.