Petingas em Tomate
Packaged product Suppe og saucer Vasco da Gama
Petingas em Tomate contains 224 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 38 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 166 kcal per 100 g across 408 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 224 kcal | |
| Total fat L | 14,7 g | 19 % |
| Saturated fat L | 5,9 g | 30 % |
| Sodium L | 550 mg | 24 % |
| Total carbohydrates L | 1,5 g | 0,5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 21,3 g | 43 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38 %
- Carbohydrates 3 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21,3 gin the top quarter of suppe og saucer (median 17 g)
- Fiber0 gin the lowest quarter of suppe og saucer (median 0,29 g)
- Sugars1,5 gabove the median for suppe og saucer (median 0,9 g)
- Fat14,7 gin the top quarter of suppe og saucer (median 10 g)
- Saturated fat5,9 gin the top quarter of suppe og saucer (median 2,7 g)
- Sodium550 mgin the top quarter of suppe og saucer (median 387 mg)
- Protein per 100 kcal9,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vasco da Gama
- Barcode
- 5601105230030
- Category
- Sardiner i tomatsauce
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sardinillas con tomate Diamir | 224 | 20 g | 2 g | 15 g |
| Filet de sardines à la sauce tomate Belle France | 224 | 13,6 g | 1,2 g | 18,3 g |
| Sardinas en Salsa de Tomate Palacio de Oriente | 225 | 22,5 g | 2,9 g | 13,6 g |
| Sardinas en tomate Auchan | 222 | 14,6 g | 1 g | 17,7 g |
| Sardinas en Tomate Dani | 222 | 21 g | 3,1 g | 15 g |
| Sardinas en tomate Eroski | 222 | 21 g | 0,8 g | 15 g |
| Pilchards Sardines a la sauce tomate Pilchards | 221 | 16 g | 0,6 g | 17 g |
| Sardinas en Salsa de Tomate Calvo | 221 | 21 g | 0,8 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petingas em Tomate?
100 g of Petingas em Tomate has 224 kcal.
Is Petingas em Tomate high in protein?
Petingas em Tomate contains 21,3 g of protein per 100 g (43 % of the 50 g Daily Value). About 38 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 17 g).
How many carbs are in Petingas em Tomate?
Petingas em Tomate has 1,5 g of total carbohydrates per 100 g, including 0 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petingas em Tomate?
Petingas em Tomate contains 14,7 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).
How much sodium is in Petingas em Tomate?
100 g contains 550 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601105230030. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.