Pesto Verde
Packaged product Suppe og saucer Bertolli
Pesto Verde contains 366 kcal per 100 g. A serving, 50 g (50 g) provides about 183 kcal.
Roughly 82 % of its calories come from fat, with 11 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 366 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 6 g | 30 % |
| Sodium L | 1.000 mg | 43 % |
| Total carbohydrates L | 10 g | 4 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 3,9 g | |
| Added sugars L | 2,8 g | 6 % |
| Protein L | 6,5 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 11 %
- Fat 82 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,5 gin the top quarter of suppe og saucer (median 1,3 g)
- Fiber2,6 gin the top quarter of suppe og saucer (median 0,5 g)
- Sugars3,9 gbelow the median for suppe og saucer (median 4 g)
- Fat33 gin the top quarter of suppe og saucer (median 4,2 g)
- Saturated fat6 gin the top quarter of suppe og saucer (median 0,5 g)
- Sodium1.000 mgabove the median for suppe og saucer (median 613 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bertolli
- Barcode
- 4000400034465
- Quantity
- 185g
- Label serving
- 50 g
- Category
- dagligvarer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
46% Basilikum, 25% Sonnenblumenöl, 7% Käse (Grana Padano DOB [mit El], Pecorino Romano DOB [Schafskase]), 7% Cashewnusse, Milcheiweiss, Speisesalz, native Olivenöl extra, Glukosesirup, Zucker, Kartoffeln, Aromen (mit Milch), Knoblauch 0,5% Pinienkerne, Säuerungsmittel Milchsäure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieSaltGlucosesirupSukkerKartoffelMælk
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto alla genovese Lidl | 366 | 1,7 g | 6,7 g | 36,6 g |
| La Vinaigrette - Noix Échalote la tourangelle | 366 | 1 g | 3,2 g | 39 g |
| Mahonesa Kraft No gluten Kraft | 366 | 0,7 g | 7,3 g | 37 g |
| Aïoli Leader Price | 366 | 0,7 g | 9,1 g | 35,9 g |
| Creamy mild peppercorn sauce Schwartz | 366 | 15,8 g | 58,2 g | 7 g |
| Sauce béchamel Weight Watchers | 366 | 14 g | 49,5 g | 11,4 g |
| Salsa Pesto Knorr | 366 | 6,5 g | 10 g | 33 g |
| Sauce pour saumon Citron & ciboulette Labeyrie | 366 | 4,6 g | 8,4 g | 34,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pesto Verde?
100 g of Pesto Verde has 366 kcal. Serving, 50 g (50 g): about 183 kcal.
How much protein is in Pesto Verde?
Pesto Verde contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 3,3 g in serving, 50 g (50 g). About 7 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).
How many carbs are in Pesto Verde?
Pesto Verde has 10 g of total carbohydrates per 100 g, including 2,6 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pesto Verde?
Pesto Verde contains 33 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
How much sodium is in Pesto Verde?
100 g contains 1.000 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000400034465. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Source description: "PESTO VERDE". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.