Pesto Basil
Packaged product Suppe og saucer SPLENDIDO
Pesto Basil contains 483 kcal per 100 g. A serving, 1 serving, 60 ml (60 g) provides about 290 kcal.
Roughly 81 % of its calories come from fat, with 14 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
100 g provides 13 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 483 kcal | |
| Total fat L | 43,3 g | 56 % |
| Saturated fat L | 5,8 g | 29 % |
| Cholesterol L | 8,3 mg | 3 % |
| Sodium L | 1.183 mg | 51 % |
| Total carbohydrates L | 16,7 g | 6 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 5 g | |
| Protein L | 6,7 g | 13 % |
| Calcium L | 167 mg | 13 % |
| Jern L | 1,7 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 14 %
- Fat 81 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gin the top quarter of suppe og saucer (median 1,3 g)
- Fiber1,7 gabove the median for suppe og saucer (median 0,5 g)
- Sugars5 gabove the median for suppe og saucer (median 4 g)
- Fat43,3 gin the top quarter of suppe og saucer (median 4,2 g)
- Saturated fat5,8 gin the top quarter of suppe og saucer (median 0,5 g)
- Sodium1.183 mgin the top quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- SPLENDIDO
- Barcode
- 0060383010645
- Label serving
- 1 Serving (60 ml)
- Category
- dagligvarer
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto sauce Taste Of Inspirations | 483 | 6,7 g | 3,3 g | 50 g |
| Supreme Caesar Dressing Marzetti | 483 | 3,5 g | 3,5 g | 51,7 g |
| Pesto Sauce Taste of Inspirations | 483 | 6,7 g | 3,3 g | 50 g |
| Sun Dried Tomato Pesto Filippo Berio | 483 | 6,7 g | 20 g | 41,7 g |
| Annies homegrown organic red wine olive oil vinaigrette Annie's | 483 | 0 g | 3,5 g | 48,3 g |
| Salad Dressing Lemon Love Company | 483 | 0 g | 17,2 g | 48,3 g |
| Red Jalapeno Caesar Dressing Cardini's | 483 | 0 g | 3,5 g | 51,7 g |
| Original caesar salad dressing T. Marzetti Co. | 483 | 3,5 g | 3,5 g | 51,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pesto Basil?
100 g of Pesto Basil has 483 kcal. Serving, 1 serving, 60 ml (60 g): about 290 kcal.
How much protein is in Pesto Basil?
Pesto Basil contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 4 g in serving, 1 serving, 60 ml (60 g). About 6 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).
How many carbs are in Pesto Basil?
Pesto Basil has 16,7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pesto Basil?
Pesto Basil contains 43,3 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).
What vitamins and minerals does Pesto Basil contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pesto Basil?
100 g contains 1.183 mg of sodium, 51 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060383010645. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 6. november 2026.
Last updated: . Source description: "PESTO BASIL". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.