Pel Mini

Packaged product Korn og pastaprodukter Lackmann

Pel Mini contains 229 kcal per 100 g. A serving, 100 g (100 g) provides about 229 kcal.

Roughly 42 % of its calories come from carbohydrates, with 29 % from protein and 29 % from fat (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 356 kcal per 100 g across 5.200 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pel Mini by Lackmann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
229kcal per 100 g
17 gprotein
24 gcarbohydrates
7,4 gfat
229kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 229 kcal
Total fat L 7,4 g 9 %
Saturated fat L 2,5 g 13 %
Sodium L 480 mg 21 %
Total carbohydrates L 24 g 9 %
Dietary fiber not reported
Total sugars L 0,9 g
Added sugars L 0 g 0 %
Protein L 17 g 34 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 42 %Fat: 29 %229kcal / 100 g
  • Protein 29 %
  • Carbohydrates 42 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17 gin the top quarter of korn og pastaprodukter (median 12,5 g)
  • Sugars0,9 gin the lowest quarter of korn og pastaprodukter (median 2,8 g)
  • Fat7,4 gin the top quarter of korn og pastaprodukter (median 1,8 g)
  • Saturated fat2,5 gin the top quarter of korn og pastaprodukter (median 0,3 g)
  • Sodium480 mgin the top quarter of korn og pastaprodukter (median 4 mg)
  • Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lackmann
Barcode
4250370580060
Quantity
900 g
Label serving
100 g
Category
Pastaprodukter
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Füllung 60%: Putenfleisch 90%, Zwiebel, Kochsalz, Gewürze. Teig: _Weizenmehl_, _Hühnervollei_, Trinkwasser, Sonnenblumenöl, Kochsalz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LøgSaltÆgSolsikkeolieHvedemel

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Rising moon organics, organic four cheese ravioli Rising Moon Organics 230 8,9 g 38,9 g 3,5 g
Leo's, ravioli, spinach & cheese Leo's 230 10,6 g 31,9 g 7,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pel Mini?

100 g of Pel Mini has 229 kcal. Serving, 100 g (100 g): about 229 kcal.

Is Pel Mini high in protein?

Pel Mini contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 17 g in serving, 100 g (100 g). About 29 % of its calories come from protein. Compared with other korn og pastaprodukter, that is among the highest quarter (median 12,5 g).

How many carbs are in Pel Mini?

Pel Mini has 24 g of total carbohydrates per 100 g, including 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pel Mini?

Pel Mini contains 7,4 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in Pel Mini?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4250370580060. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.