peanuts
Packaged product Bønner og bælgfrugter Вуйчо ВАНЬО
Peanuts contains 599 kcal per 100 g.
Roughly 73 % of its calories come from fat, with 17 % from protein and 9 % from carbohydrates (estimated with general energy factors).
That is close to the median for bønner og bælgfrugter on FoodFactly (600 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 599 kcal | |
| Total fat L | 52,5 g | 67 % |
| Saturated fat L | 8,7 g | 43 % |
| Sodium L | 632 mg | 27 % |
| Total carbohydrates L | 15,3 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,2 g | |
| Protein L | 28 g | 56 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 9 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28 gin the top quarter of bønner og bælgfrugter (median 24,3 g)
- Sugars4,2 gbelow the median for bønner og bælgfrugter (median 5,2 g)
- Fat52,5 gin the top quarter of bønner og bælgfrugter (median 48,4 g)
- Saturated fat8,7 gin the top quarter of bønner og bælgfrugter (median 7,1 g)
- Sodium632 mgin the top quarter of bønner og bælgfrugter (median 360 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Вуйчо ВАНЬО
- Barcode
- 3800124900159
- Quantity
- 80 g
- Category
- Jordnødder
- Packaging
- bag,en:4-ldpe
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
dwyco ayéyo batibl ball fried pystyi made and packaged in iveni shops yesod, and gary g,ihtiman, ul,,the day of st. clement of ohrid n3, tel:072482399 ingredients: pistachios, dehydrogenase vegetable fat (refined syncopative), wheat flour, salt, country of origin-usa. the product may contain traces of peanut, gluten and other nuts, small children should only consume the product under parental control because of the danger sadaune, store in a dry, ventilated and protected from direct? so on 11/4,2005 solar sulina place, nutritional value for 100g: energy value-2508кј/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Erdnüsse Gut & Günstig | 599 | 24,3 g | 10,1 g | 51,3 g |
| Cacahuetes ferradura | 599 | 28 g | 15,3 g | 52,5 g |
| Cacahuete repelado frito Carrefour | 599 | 28 g | 15,3 g | 52,5 g |
| Печени фъстъци Бланко | 599 | 28 g | 15,3 g | 52,5 g |
| Cacahuete piel frito Carrefour | 599 | 28 g | 15,3 g | 52,5 g |
| Cacahuetes Hellma | 599 | 28 g | 15,3 g | 52,5 g |
| Frutos secos El Nogal | 599 | 28 g | 15,3 g | 52,5 g |
| фъстъци Кронос | 599 | 25 g | 12 g | 48 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in peanuts?
100 g of peanuts has 599 kcal.
Is peanuts high in protein?
Peanuts contains 28 g of protein per 100 g (56 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 24,3 g).
How many carbs are in peanuts?
Peanuts has 15,3 g of total carbohydrates per 100 g, including 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in peanuts?
Peanuts contains 52,5 g of fat per 100 g, of which 8,7 g is saturated (43 % of the Daily Value).
How much sodium is in peanuts?
100 g contains 632 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. april 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3800124900159. License: ODbL 1.0 (Open Food Facts). Source record dated 9. april 2022. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.