Pastrama
Packaged product Sweets og Desserter טירת צבי
Pastrama contains 98 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 98 kcal.
Roughly 65 % of its calories come from protein, with 18 % from fat and 16 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0,041 g | 0,1 % |
| Protein L | 16 g | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 65 %
- Carbohydrates 16 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the top quarter of sweets og desserter (median 5,6 g)
- Fat2 gin the lowest quarter of sweets og desserter (median 13,5 g)
- Saturated fat0,6 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Sodium500 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal16,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- טירת צבי
- Barcode
- 7290003229123
- Quantity
- 400 גרם
- Label serving
- 1 serving (100 g)
- Category
- pastrami
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
בשר הודו (77%), מים, עמילנים מעובדים (1442-E-1420 ,E), מלטודקסטרין, מחזקי טעם (מונוסודיום גלוטמט, תמצית שמרים, תמצית עגבניות, מיצוי פטריות ואצות), מייצבים (460-E-452 ,E-450 ,E), מלח שולחן, משמרים (326-E-250 ,E-261 ,E), מסמיכים (407-E-415 ,E, 508-E), דקסטרוז, תערובת תיבול, מעכב חמצון: 316-E (בכשרות לפסח 301-E).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pastrami de bœuf Aldi | 115 | 22 g | 1 g | 2,5 g |
| Pastrami mit Pefferkruste Gut drei Eichen | 116 | 22 g | 1 g | 2,5 g |
| Pastrami naturally smoked coated with spices and caramel color Columbus | 141 | 21,2 g | 1,8 g | 4,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pastrama?
100 g of Pastrama has 98 kcal. Serving, 1 serving, 100 g (100 g): about 98 kcal.
Is Pastrama high in protein?
Pastrama contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 16 g in serving, 1 serving, 100 g (100 g). About 65 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Pastrama?
Pastrama has 4 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pastrama?
Pastrama contains 2 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Pastrama?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7290003229123. License: ODbL 1.0 (Open Food Facts). Source record dated 22. februar 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.