Pastel de Atún
Packaged product Fisk og skaldyr ÑAMING S.L.
Pastel de Atún contains 292 kcal per 100 g.
Roughly 60 % of its calories come from fat, with 26 % from carbohydrates and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 174 kcal per 100 g across 644 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 18,7 g | 24 % |
| Saturated fat L | 2,9 g | 15 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 18 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 3 g | |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 26 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gin the lowest quarter of fisk og skaldyr (median 17 g)
- Sugars3 gin the top quarter of fisk og skaldyr (median 0,2 g)
- Fat18,7 gin the top quarter of fisk og skaldyr (median 8,7 g)
- Saturated fat2,9 gin the top quarter of fisk og skaldyr (median 1,4 g)
- Sodium360 mgbelow the median for fisk og skaldyr (median 440 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ÑAMING S.L.
- Barcode
- 8424058033438
- Category
- Fisk
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Backfisch in knuspriger Panade Nordsee | 292 | 9,4 g | 15,6 g | 21,1 g |
| Backfisch Nordsee | 292 | 9,4 g | 15,6 g | 21,1 g |
| Marynowane, krojone filety bez skórki ze śledzia atlantyckiego z ogórkiem konserwowym i czosnkiem w oleju rzepakowym. Lisner | 293 | 8,7 g | 5,2 g | 26,3 g |
| Filet de truite des Pyrénées à l'huile d'olive et au citron Sakari | 295 | 20 g | 0 g | 23,7 g |
| Hueva de atun Garre | 288 | 43,7 g | 0,7 g | 12,3 g |
| Fischglück Hering & Garnele Nadler | 288 | 6,4 g | 6,2 g | 26 g |
| Filety Śledziowe w sosie koperkowym k classic | 288 | 7,1 g | 8,4 g | 25 g |
| Dill Sahne Heringsfilets Nadler | 297 | 6,9 g | 6,6 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pastel de Atún?
100 g of Pastel de Atún has 292 kcal.
Is Pastel de Atún high in protein?
Pastel de Atún contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 17 g).
How many carbs are in Pastel de Atún?
Pastel de Atún has 18 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pastel de Atún?
Pastel de Atún contains 18,7 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
How much sodium is in Pastel de Atún?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8424058033438. License: ODbL 1.0 (Open Food Facts). Source record dated 1. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.